Phu Cuong King's Hot Bread

4.6(538)

273 Forest Rd, Hurstville, New South Wales, 2220

Phu Cuong King's Hot Bread in Hurstville

Call Now Website Google Maps

Services:Takeaway

Fresh From the OvenFriendly Staff

Known for

Pork rollsBanh miPateTakeawayCoffeeBreakfastCard & contactless payments

Why Choose Phu Cuong King's Hot Bread?

Phu Cuong King's Hot Bread is a standout for Vietnamese rolls and banh mi in Hurstville, known locally for crispy pork rolls made to order with fresh bread and generous fillings. The pork is cut when you order, and the banh mi menu is extensive. Takeaway is quick and friendly, and locals have been returning for decades.

About Phu Cuong King's Hot Bread

If you're after a proper Vietnamese roll in Hurstville, Phu Cuong King's Hot Bread is a name that comes up a lot. It's the kind of bakery people travel back to, and some locals have been doing it for twenty years or more, long enough to remember when the shop sat further up Forest Road.

The pork roll is the one most people talk about. Locals say the crispy pork is cut to order rather than served without the crackle, and the bread is fresh, packed with crisp vegetables and a generous swipe of pate and mayo. The chicken roll is a close second, and there's a wide banh mi menu beyond the classics, including satay chicken and lemongrass chicken. Ask anyone who goes regularly and they'll mention the chicken crunchies, which get a lot of love, along with the spring rolls. Pies, drinks and iced coffee are on offer too, though the rolls are clearly the main event.

Service gets plenty of warm words. The staff are friendly and happy to adjust a roll to your taste, whether that's more or less chilli and coriander, and they'll cut it in half or wrap it up if you ask when ordering. One regular who has been coming since 2008 said they always feel welcome here.

A few honest notes. It's a popular spot, and the line can stretch out the door at lunch, so allow a little time. A couple of locals have found the odd roll inconsistent, with bread that came out drier than they'd like or a filling that didn't quite hit the mark, and prices sit a bit above the cheapest rolls around. Most people feel the quality justifies it. If hot bread matters to you, we've heard the bakery says it's best to come in the early afternoon.

It's a takeaway bakery that opens early every day, with slightly shorter hours on weekends. It's worth checking the hours before you head in.

Location

What Customers Say on Google

Bread

“Crispy pork roll which is my go to is always made with fresh bread stuffed with fresh veggies and stuffed with actual crispy pork they cut when you order and not like nearby shop who’ll serve you with pork without the crispy bits.”

Service

“Best Banh Mi in Sydney. Always great service, fresh ingredients and quick service.”

Bread

“Been coming 20+ years, the quality and taste is the same. Pork roll and chicken roll is our usual order.”

Source: Google Reviews

Community Comments

No comments yet. Have you dealt with Phu Cuong King's Hot Bread? Be the first to leave a comment below.

Frequently Asked Questions About Phu Cuong King's Hot Bread

: This Hurstville bakery is best known for its Vietnamese pork roll, made with crispy pork cut to order, fresh bread, crunchy veggies and a generous swipe of pate and mayo. The chicken roll is a close second, and there's a wide banh mi menu beyond the classics, plus chicken crunchies that regulars rate highly.
: Yes, it's a popular banh mi spot in Hurstville and often has a line out the door, especially around lunch. The queue can move slowly at peak times, but locals say the demand reflects the quality of the rolls, so it pays to allow a little extra time when visiting.
: Along with its banh mi and pork rolls, this Hurstville bakery also serves coffee and breakfast items, making it a solid stop for an early feed as well as a takeaway roll. It's takeaway only, and card, debit and contactless payments are all accepted.
: Most visitors describe the bread as fresh with a nice crisp crackle, and one regular notes the pork is cut to order rather than pre-stuffed. A few locals mention the bread isn't piping hot outside the busiest periods, so if you want it fresh from the oven, ask staff about timing or visit around the lunch rush.
: Several locals say they've been coming for twenty years or more, with some remembering when the shop was located further up Forest Road before it moved to its current spot. It has built a loyal following in Hurstville, with many customers calling it a longstanding favourite for Vietnamese rolls.