My Baker

4.4(27)

Shop 25/73 Ntaba Rd, Jewells, New South Wales, 2280

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Services:Custom Cake OrdersGluten-Free OptionsTakeaway

Known for SourdoughKnown for PiesCustom CakesGood ValueFriendly Staff

Known for

Sausage rollsCheese and bacon sausage rollSlicesTakeawayCard & contactless payments

Why Choose My Baker?

My Baker is known locally for strong sourdough and hand-made pies with quality fillings, backed by gluten-free and custom cake options. The team earn genuine goodwill for their friendly service and community involvement, making this a reliable neighbourhood stop for bread, pies and takeaway baked goods in Jewells.

About My Baker

My Baker is the neighbourhood bakery for bakery shoppers in Jewells, New South Wales. It sits in the shopping centre, so it's easy to fold into a regular trip.

Sourdough is a big part of the story here. One local raves about the dark rye loaf, and others mention made-to-order raisin bread and pizza bases. Pies are the other drawcard. The chunky beef, cheese and bacon pie has its fans, as does the beef and mushroom, and we've heard the slow-cooked beef is tender with good gravy. Sausage rolls are a regular order too, with the cheese and bacon version the one people name. Anyone with a sweet tooth will find slices, meringues, Portuguese tarts and a caramel croissant that one visitor rated above the usual bakery fare.

Cakes are a speciality, with custom orders available. One local ordered a birthday cake for their mum and said it fed about sixteen and went down a treat with the whole family. There are gluten-free options as well, and takeaway is the way most people shop here. Cards and mobile payments are accepted.

Staff get a lot of friendly mentions, and the bakery has a reputation for supporting the local school. Value is part of the appeal too.

We've heard the odd grumble about food that wasn't as fresh or hot as hoped, so if you're after something warm, mention it at the counter. Check the hours before you head in.

Location

What Customers Say on Google

Bread

“Love the dark rye sourdough bread, pies and other hot pastries & GF cakes, would love to see ones sugar free cakes & small fruit loaves!!.”

Value

“Slow cooked beef chunks were tender gravy was tasty and had just the right amount of mushroom to beef ratio.”

Staff

“The owner and all who work there are always friendly and accommodating.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About My Baker

: My Baker is best known for its sourdough, especially the dark rye loaf, and its pies, with the chunky beef, cheese and bacon pie and the beef and mushroom among the favourites. Sausage rolls, particularly the cheese and bacon version, are a regular order too, along with slices and custom cakes. It's located inside the Jewells shopping centre.
: Yes, custom cake orders are part of the service, and one customer bought a birthday cake that was described as delicious and generous in portion, getting plenty of slices for a reasonable price. The caramel cream sponge roll and Portuguese tarts also get a mention from locals after something sweet.
: Yes, gluten-free cakes are available at My Baker, alongside the standard range of sourdough, pies and pastries. If you have specific dietary needs beyond that, it's worth calling ahead or asking in-store to check what's on offer on the day.
: The pies get consistent praise, with the chunky beef, cheese and bacon pie and the slow-cooked beef and mushroom singled out for tender meat and good gravy. Sausage rolls are also popular, especially the cheese and bacon variety, though if you're avoiding sugar it's worth asking about ingredients before you buy.
: Yes, My Baker accepts credit cards, debit cards and NFC mobile payments, and takeaway is available for anyone grabbing bread, pies or pastries on the way through the shopping centre. It's a handy stop for stocking up on sourdough, sausage rolls, slices and cakes in one visit.