Bee’s Bakery
8A Lake St, Windale, New South Wales, 2306

Known for
Why Choose Bee’s Bakery?
Bee's Bakery is a takeaway neighbourhood spot known for standout pies, sausage rolls and pork rolls with generous fillings and quality pastry. The banh mi and Vietnamese offerings round out a menu that delivers good value and friendly service, making it a solid quick stop for lunch or takeaway.
About Bee’s Bakery
Bee's Bakery is a small neighbourhood bakery in Windale, New South Wales, and it's one of those places where the pies and the banh mi share the spotlight. It's a takeaway operation, so it suits a quick stop on the way past, and it takes card and tap-to-pay if you're light on cash.
The pies are what many locals bring up first. We hear good things about the chunky steak and the brisket, with generous filling and pastry that holds up, and the plain sausage rolls get a nod too. The pork rolls have their own following, and one regular described them as the best around.
Then there's the Vietnamese side. The banh mi, particularly the crispy pork, is talked about around Newcastle with real enthusiasm, and people say it's made with house-made pate and real chilli. The rice paper rolls go down well with kids, and there's the odd sweet treat like rocky road slice for afterwards.
The staff come up again and again as friendly, and the owner is described as passionate and happy to chat about the food of her home country. Prices are fair, so it works as an easy, affordable lunch. Food comes out hot and fresh.
Opening hours vary through the week and the bakery is closed one day, so check the hours before you head in.
Location
What Customers Say on Google
“Awesome little bakery, great pies and sausage rolls. The pork rolls are the best around, I have been multiple times now and it never disappoints… friendliest service also!!!”
“We can recommend the chunky steak, and brisket pies. As well as the plain sausage roll. Pastry was perfect, and the filling was generous!”
Source: Google Reviews
Frequently Asked Questions About Bee’s Bakery
Bee's Bakery has built a local following for its pies, especially the chunky steak, brisket and brisket and jalapeño varieties, along with plain sausage rolls and banh mi made with homemade pâté and real chilli. The pork rolls also have a strong following, with one regular calling them the best around. Welcoming staff and good value are mentioned often.
Yes, banh mi is one of the standout items at Bee's Bakery, including a crispy pork version that gets regular praise. Rice paper rolls are also on offer and go down well with kids. The owner is noted for her passion and knowledge of Vietnamese food, which comes through in these items alongside the usual bakery pies and rolls.
Bee's Bakery operates as a takeaway bakery, making it a handy stop for a quick lunch or smoko on the way past. It accepts credit cards, debit cards and NFC mobile payments, so tapping and going is easy even if you're not carrying cash.
Staff at Bee's Bakery are consistently described as friendly, with several locals highlighting good customer service alongside hot, fresh food. It's a small neighbourhood operation, and regulars mention popping in often because the quality and service keep bringing them back.
Exact pricing isn't something to guess at here, so it's best to ask Bee's Bakery directly when you visit or call ahead. Locals do note that the pies, including the brisket and jalapeño option, are considered good value for a filling lunch.
Contact Details
- Phone
- +61 2 7245 4498
- Address
- 8A Lake St, Windale, New South Wales, 2306
Opening Hours
- Monday
- 6:30am-4pm
- Tuesday
- 6:30am-4pm
- Wednesday
- 6:30am-4pm
- Thursday
- 6:30am-4pm
- Friday
- 6:30am-4pm
- Saturday
- 7am-3pm
- Sunday
- Closed
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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