Black Cockatoo Bakery
1 Staples Cres, Lawson, New South Wales, 2783
“Organic & Sustainable Ingredients, Naturally leavened, Slow Fermented. Made with Love”

Known for
Why Choose Black Cockatoo Bakery?
Black Cockatoo Bakery draws serious praise for its croissants and laminated pastries, which locals rate as among the finest they've encountered. Made with organic, naturally leavened dough, the range spans pain au chocolat, almond croissants and Danish, all fresh and made by hand. It's worth the stop if you're heading to the mountains, and takeaway with coffee makes it easy to grab on the go.
About Black Cockatoo Bakery
Black Cockatoo Bakery in Lawson is a bakery built around slow fermentation and organic ingredients. The sourdough and pastries are naturally leavened and made fresh by hand. It's worth the stop on the way to the mountains.
The croissants are what most people rave about. One regular who lives nearby goes at least once a week and rates them above anything she tried in Paris, praising the crisp outside and soft middle. A self-confessed Sydney croissant snob called the laminated pastry some of the best around, and the almond croissant gets plenty of love too. A raspberry and chocolate macaron and the odd tart also feature. Sandwiches on the crunchy fresh bread have their fans as well.
It's a takeaway bakery here in Lawson, so bring a keep cup if you want a coffee, and breakfast and in-store shopping are on offer too. There's free parking nearby, both street and car park, and the entrance and car park are wheelchair accessible. Card and mobile payments are fine.
Fair warning: it gets busy, and a queue is common, especially on a holiday morning when favourites like hot cross buns can sell out. We've also heard the odd grumble about service being a bit brisk, and one visitor found the croissants more crunchy than buttery for their taste. That said, the general view is that it's good value for what you get, and people mention new owners bringing in fresh menu items that locals are enjoying.
If you're passing through Lawson on the way to the mountains, this is a bakery worth planning a stop around. Check the opening hours before you go, as they aren't open every day of the week.
Location
What Customers Say on Google
“The croissants are always a 10/10. Perfectly crunchy and delicious.”
“I have gone to all the high rated croissant bakeries in Paris and black cockatoo bakery still beats them. They have THE BEST croissant!”
“The tastiest croissants ever! Always worth the stop on the way to the mountains.”
Source: Google Reviews
Frequently Asked Questions About Black Cockatoo Bakery
This Lawson bakery is best known for its croissants and laminated pastries, made with slow fermentation and organic ingredients. Customers single out the almond croissant, chocolate croissant and pain au chocolat as standouts, alongside naturally leavened sourdough bread. Hazelnut Danish, quiche and a raspberry and chocolate macaron also get regular praise from visitors heading towards the Blue Mountains.
The Lawson location is takeaway only, so bring your own keep cup if you want coffee on the go. There's a small communal area out front for anyone who wants to sit and eat nearby. Their Katoomba location reportedly offers sit-in seating with proper mugs, so ask the bakery if you need a place to settle in with your order.
Many regulars call it good value for the quality on offer, though a few mention it can be a bit pricey and queues are common, especially on weekends and before holidays like Easter. The sourdough and pastries are made fresh by hand daily using organic, slow-fermented ingredients, which locals say justifies the wait.
Yes, the bakery has a wheelchair-accessible car park and entrance, making it easy to visit on the way through Lawson. Free street parking and a free car park are also available nearby. It accepts credit cards, debit cards and NFC mobile payments for takeaway orders.
Beyond its popular croissants and sourdough loaves, the bakery serves coffee, breakfast items, sandwiches on fresh crunchy bread, tarts, quiches like the pancetta raclette, cinnamon scrolls, fougasse and pain au raisin. It's a popular stop for travellers heading to or from the Blue Mountains looking for something fresh and quick.
Contact Details
- Phone
- +61 415 838 403
- Address
- 1 Staples Cres, Lawson, New South Wales, 2783
How Black Cockatoo Bakery Compares
in Lawson
More reviews than 75% of bakeries in Lawson
Known for Sourdough: 1 of 1 in Lawson
Opening Hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 7:30am-2pm
- Thursday
- 7:30am-2pm
- Friday
- 7:30am-2pm
- Saturday
- 7:30am-2pm
- Sunday
- 7:30am-2pm
Business Details
- Service Options
- Takeaway, In-store shopping
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
Other Bakeries in Lawson

Lawson Cake Shop
More Bakeries in New South Wales
Nearby Bakeries

Okaeri Patisserie

Hazelbrook Bakehouse
Mountain High Pies



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