Valentina Pastry Lab

4.8(146)

Rialto Square, Shop 6 11-25 Wentworth Street &, Rialto Ln, Manly, New South Wales, 2095

“Pastries. Desserts. Cakes.”

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Services:Custom Cake OrdersTakeawayDine-In

Fresh From the OvenKnown for PiesCustom CakesFriendly Staff

Known for

CroissantsCornettoFine pastriesTakeawayCoffeeBreakfastDessertCard & contactless payments

Why Choose Valentina Pastry Lab?

Known for flaky, buttery croissants and Italian-style pastries made with care, Valentina Pastry Lab also excels at custom cakes and delivers friendly, attentive service without the rush. A few minutes' walk from Manly Wharf, it's the spot locals choose for European pastry, quality coffee, and a real sweet or savoury treat.

About Valentina Pastry Lab

Valentina Pastry Lab is a pastry shop in Manly with its roots in Italian baking tradition. It's a European-inspired spot a few minutes' walk from Manly Wharf, and locals treat it as a real favourite for a sweet or savoury treat with coffee.

The croissants get talked about most, along with the cornetti, which one Italian regular said took them straight back to the croissants they remember from home. The ham and cheese croissant, cornetto alla crema and other fine pastries are also names that come up often. We hear the flavours lean towards balance and restraint rather than being heavy or overly sweet, and the focaccia is a morning favourite when it's fresh from the oven. They're known for pies too, and one person raved about the tiramisu cake.

They run it as a working pastry lab, and people enjoy watching the pastry chef at work from the counter. The coffee is house-roasted to suit the pastries, and you can eat in or take away. For celebrations, they take custom cake orders.

The staff earn plenty of praise for being friendly and unhurried. One local was offered a taste of the cream before choosing between sweet and savoury, which says a lot about the welcome.

Opinion is warm across the board, though one visitor found the olive cassata a bit light on filling. The shop is open every day, so it suits a weekend pastry run or a weekday coffee break.

Location

What Customers Say on Google

Pastries

“The croissants here are actually next level… flaky, buttery, and dangerously good.”

Staff

“top tier customer service - i wasn't sure if i wanted a sweet or savory pastry for the day and i got offered to try the cream before deciding. love that i wasn't rushed and was accomodated in a very friendly manner.”

Cakes

“Valentina made the most decadent custom chocolate cake with only a few days notice. The generously sized cake was like a hazelnut / grenache, rich but not overly sweet, and incredibly fresh and high quality.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Valentina Pastry Lab

: Valentina Pastry Lab is known for Italian-style pastries made with European baking tradition, just a few minutes' walk from Manly Wharf. Its croissants and cornetti get the most attention, with regulars praising the custard-filled croissant, ham and cheese croissant and cornetto alla crema. Cakes, including a tiramisu cake and custom orders, along with quality espresso, are also regular favourites.
: Yes, custom cake orders are one of their core services. One local describes a decadent custom chocolate hazelnut cake made with only a few days' notice for a celebration, generously sized and praised as rich without being overly sweet. It's worth contacting the bakery directly in Manly to discuss flavours, size and lead time for your order.
: Both dine-in and takeaway are available, along with coffee and breakfast options. Visitors mention a stylish, welcoming space to sit and enjoy pastries with espresso, while others grab croissants, cornetti or focaccia to go. Card, debit and contactless payments including NFC mobile payments are accepted.
: Friendly, attentive service comes up often in reviews of this Manly pastry shop. Staff are described as welcoming, knowledgeable and happy to let undecided customers taste a filling before choosing between sweet or savoury options. Several visitors note the professional and kind service as a highlight alongside the pastries themselves.
: The croissants and cornetti are the standouts, with several Italian locals noting they taste like the real thing back home. The custard-filled croissant, ham and cheese croissant, cheesecake, lemon tart and fresh focaccia also get strong mentions, along with cakes like tiramisu and olive cassata. Flavours are generally described as balanced rather than overly sweet or heavy.