Gumnut Patisserie Mittagong
Corner of Cavendish &, 16 Dalton St, Mittagong, New South Wales, 2575
“Provide you with perfection every time”

Known for
Why Choose Gumnut Patisserie Mittagong?
Gumnut Patisserie in Mittagong is the standout stop for pies and pastries in the Southern Highlands. Their vanilla slice and sausage rolls draw queues for good reason, the pastry is consistently flaky and well-made, and pies like the beef and potato keep locals and visitors coming back across all three branches.
About Gumnut Patisserie Mittagong
If you're after a proper stop for a pie and a coffee in Mittagong, Gumnut Patisserie is a name that comes up quickly. It's run by pastry chefs Tracy and Vicki Nickl, who turn out traditional pastries, desserts, pies and cakes daily, and the same family operation runs across three locations in the area.
The pies are what many people head here for. We hear the pastry is flaky and soft, and the potato and beef-and-potato varieties get plenty of love, with one local calling the pies "gobsmacked delicious" after trying them at two different branches. Opinion on the fillings is a little split, though. A few find the gravy on the milder side, so if you're a pie fan it might be worth trying one of the more gourmet flavours. The sausage rolls, vanilla slice, lamington and caramel slice all get a mention, and there's a fruit tart with generous, good-quality fruit and a lovely custard.
The cakes are another draw. Custom orders are a big part of the business, and one family said the Easter cakes they pre-ordered were delicious. Online ordering is available if you'd like to collect at your own convenience.
Expect a queue, especially on weekends. It's a self-service setup, and locals tell you the line out the door moves and the wait is worth it. A couple of people have felt the counter service could be warmer, but the food and coffee tend to win them over. There's outdoor seating, where the rosellas sometimes join in, though some wish there were more room to sit inside.
Practicalities are good: dine-in or takeaway, in-store pick-up, breakfast and dessert options, and free street and car park parking. There's a wheelchair-accessible entrance, car park and toilet, and card and mobile payments are accepted. It's open daily from early morning, but check the hours before you head in.
If you're passing through Mittagong and want a pie, a pastry and a decent coffee, this is a bakery in Mittagong most people end up trying.
Location
What Customers Say on Google
“We joined the long queue out the door and you soon understand why everyone waits. Delicious pastry and coffee.”
“The vanilla slice was hands down the best vanilla slice we have ever tasted.”
“Second time round eating gumnut pies from 2 different locations, gobsmacked delicious!”
Source: Google Reviews
Frequently Asked Questions About Gumnut Patisserie Mittagong
Gumnut Patisserie is best known for its pies, with the potato and beef-and-potato varieties drawing particular praise for flaky, soft pastry. The sausage rolls and vanilla slice are also firm favourites, and customers regularly rate the vanilla slice among the best they have tried. It is run by pastry chefs Tracy and Vicki Nickl, with the same family operating further stores nearby.
Yes, Gumnut Patisserie takes custom cake orders alongside its daily range of pastries, desserts and pies. Customers have mentioned preordering special cakes, including for Easter, describing the cakes themselves as excellent even when other parts of the visit disappointed. It is worth contacting the Mittagong store ahead of time to discuss your order and pick-up.
Yes, the Mittagong store offers dine-in as well as takeaway, with coffee, breakfast and dessert options. Customers often queue for a pastry and coffee together, and outdoor seating is available. The shop is spacious and clean with wheelchair-accessible entrance, car park and toilet.
Yes, Gumnut Patisserie offers free street parking as well as a free car park for customers, which customers have called out as a handy feature when stopping in. The store also has wheelchair-accessible parking, entrance and toilet facilities, making it an easy stop for a pie and coffee while travelling through Mittagong.
Most visitors rate the pastry highly, praising the flaky, soft crust on pies and sausage rolls and the fresh, generous fillings in items like the fruit tart. Some customers found certain pie fillings or the gravy a little plain, and service has occasionally been described as less friendly than expected, though the pastries and coffee are consistently called delicious.
Contact Details
- Phone
- +61 2 4872 2172
- Address
- Corner of Cavendish &, 16 Dalton St, Mittagong, New South Wales, 2575
How Gumnut Patisserie Mittagong Compares
in Mittagong
More reviews than 75% of bakeries in Mittagong
Opening Hours
- Monday
- 6:30am-4:30pm
- Tuesday
- 6:30am-4:30pm
- Wednesday
- 6:30am-4:30pm
- Thursday
- 6:30am-4:30pm
- Friday
- 6:30am-4:30pm
- Saturday
- 7am-4pm
- Sunday
- 7am-4pm
Business Details
- Service Options
- Dine-in, In-store pick-up
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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