Morts Rd Bakehouse

4.9(34)

11 Morts Rd, Mortdale, New South Wales, 2223

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Services:Custom Cake OrdersTakeawayDine-In

Fresh From the OvenKnown for PiesCustom CakesGood ValueFriendly Staff

Known for

Sausage rollsPecan tartEclairsTakeawayCoffeeCard & contactless paymentsFree parking

Why Choose Morts Rd Bakehouse?

Morts Rd Bakehouse is highly regarded locally for pies, curry beef, beef and cheese, and sausage rolls draw regular praise, alongside fresh pastries like spinach and feta croissants and chocolate eclairs. The owner and staff are noted for their friendliness and care, and customers consistently mention good value for generously filled, freshly made treats.

About Morts Rd Bakehouse

Morts Rd Bakehouse is a bakery in Mortdale, New South Wales, and pies are what locals bring up first. The curry beef and beef and cheese pies get plenty of praise, and one person raved about an original cheese and mince with a generous heap of melted cheese and gravy that tasted just as a pie should. The sausage rolls come up almost as often.

Beyond the pie warmer, there's a good run of pastries and sweet things. We've heard good things about the spinach and feta croissant, the cheese danish, caramel slice, apple crumble, chocolate eclairs and a fruit tart with a custard-cream filling. Someone who ordered a custom cake, sponge with fresh cream and strawberries, said it still tasted good on the third day. Custom cake orders are available if you're planning something for an occasion.

You can stay for a coffee or take your order with you, and there's free street parking nearby. Payment is easy with cards and tap-and-pay. Locals describe the staff as friendly and helpful, happy to guide you if you can't decide what to grab, and they talk up the value too.

It opens early, which suits a morning bread or pie run, though it's worth checking the hours before you head in, as weekends differ from weekdays.

Location

What Customers Say on Google

Pastries

“A lovely local bakery with friendly staff - first time coming here and definitely will return. Had the spinach and feta croissant which was buttery, flaky and delicious.”

Bread

“Best pies in the area! I am loving this new Mortdale bakery. My personal favourites are the Beef Curry and Beef/Cheese pies. The sausage rolls are pretty tasty too.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Morts Rd Bakehouse

: Pies are the main drawcard. The original NZ-style cheese and mince gets singled out for its generous melted cheese, cheese pull and well-seasoned mince and gravy, while the curry beef and beef and cheese pies are also local favourites. Locals regularly call them among the best pies in the area, alongside tasty sausage rolls.
: Yes, custom cake orders are one of their services. One customer ordered a sponge cake filled with fresh cream and strawberries and found it still tasted delicious days later. For specifics on designs, flavours and pricing, it's best to contact the bakehouse directly to discuss your order.
: Beyond pies, the bakehouse turns out a good spread of pastries and sweets. The spinach and feta croissant, cheese danish, caramel slice, apple crumble, fruit tart with custard-cream filling, pecan tart and chocolate eclairs all draw praise, with several locals naming the eclairs the best they've had.
: Yes, Morts Rd Bakehouse in Mortdale offers takeaway, dine-in and coffee alongside its bakery range. It accepts credit, debit and contactless payments, and there's free street parking nearby, making it an easy stop for a quick breakfast, brunch or afternoon treat.
: Locals often mention it as friendly and affordable, run by an owner described as kind and generous to customers. Treats like the brownie and caramel slice have been called good value, and the bakery is well regarded locally for its fresh, homemade feel and helpful staff.