Croissant D'Or

4.2(92)

117 Macleay St, Potts Point, New South Wales, 2011

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Services:Takeaway

Known for PiesCustom CakesGood ValueFriendly Staff

Known for

Lemon meringue tartVanilla sliceChocolate croissantTakeawayCoffeeBreakfastCard & contactless payments

Why Choose Croissant D'Or?

Croissant D'Or is known for its pies, the beef mince and chicken and mushroom varieties draw loyal regulars who praise the quality pastry and generous fillings. The small, old-fashioned shop has the feel of a proper neighbourhood bakery, and its cakes and pastries, from croissants to custard tarts, are made in-house and well regarded.

About Croissant D'Or

For a bakery in Potts Point, Croissant D'Or has the look and feel of a proper old-fashioned neighbourhood shop, small and a little retro, with the smell of fresh baking meeting you at the door. It does breakfast, coffee and takeaway, and cards and mobile payments are all accepted.

The pies are what it's known for. We hear the chicken and mushroom has its own devoted following, and one local raved about a beef mince pie full of chunky filling in rich gravy, with pastry that was properly cooked yet still soft. The sausage rolls get similar praise. Beyond the savoury side, regulars appreciate the lemon meringue tart, pies, vanilla slice and chocolate croissant, along with items like custard tarts topped with fruit, eclairs and Christmas mince pies, and there's a fondness for the meringue ducks. Custom cakes are part of the mix too, and one local described a cake that arrived fresh and beautifully decorated.

Friendly counter staff and good value are on offer, with a breakfast stop on a budget appealing to locals. One customer felt the quality had shifted since the shop changed hands. The lemon meringue tart divides people, so it's worth asking what's freshest on the day.

It's open early on weekdays and keeps regular hours through the weekend, but check the hours before you head in. If you're after a pie and a coffee in Potts Point, this is a sound place to start.

Location

What Customers Say on Google

Bread

“Exquisite beef mince pies with the right combination of "stacks" of beef mince in a beautiful gravy, put into genuine pastry that was fully cooked and also still "soft and squishy" to eat!”

Bread

“I come here whenever possible for their chicken and mushroom pies I absolutely love them.”

Cakes

“Amazing cake and excellent service. The cake was fresh, delicious, and beautifully decorated.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Croissant D'Or

: This small, old-fashioned neighbourhood bakery is best known for its pies, with the chicken and mushroom pie attracting a loyal following and the beef mince pie praised for its rich gravy and properly cooked, soft pastry. Sausage rolls, custard tarts, chocolate croissants and quiches are also popular with regulars who call it a local favourite.
: Yes, Croissant D'Or in Potts Point serves breakfast and coffee alongside its baked goods, making it a handy stop for a morning pastry or a quick takeaway bite. It accepts cards, debit and contactless mobile payments, so there's no need to carry cash.
: Custom cakes are one of the things locals rate Croissant D'Or for, with one visitor describing a fresh, delicious and beautifully decorated cake alongside service. For details on designs, flavours and lead times, it's best to ask the bakery directly.
: Many locals consider Croissant D'Or good value for a neighbourhood patisserie, praising the generous filling in its pies and the quality of items like eclairs, chocolate slice and pistachio slice. A few locals mention inconsistency on certain items, so it pays to ask staff what's freshest on the day.
: Beyond the well-loved pies and sausage rolls, regulars highlight the custard tarts with fruit, quiches, chocolate croissants and the playful meringue duck shapes. Vanilla slice and lemon meringue tart also feature on the known-for list, though a couple of customers found the lemon tart inconsistent, so check freshness if that's your pick.