Fuel Bakery
27 May St, St Peters, New South Wales, 2044
“Craft, Consistency, and Food That Speaks For Itself”
Known for
Why Choose Fuel Bakery?
Fuel Bakery in St Peters makes sourdough and pastries fresh daily from an impressive range, rye, spelt, multigrain, and white sourdough all on the counter alongside noticeably light, buttery croissants and Danish. Their savoury pies, especially the Moroccan vegetable and lentil, are built on real patisserie skill and rival serious competition across Sydney.
About Fuel Bakery
Fuel Bakery is a bakery in St Peters that does two jobs at once: it bakes for cafes and venues across Sydney, and it keeps a cafe open to the public seven days a week. The team is led by decorated chef Darren Taylor, and the bakery has been operating for over three decades, so this is a place with some history behind the counter.
Sourdough is the heart of it. The range includes rye, white, wholemeal, spelt and multigrain all on offer. Pies are the other big draw, from chicken and leek to a Moroccan vegetable and lentil number that one local reckons is among the best in Sydney. On the pastry side, the almond croissant, pain suisse and seasonal fruit tarts come up often, along with sandwiches and a decent coffee to go with them. One person found their croissant softer than they like, but most are happy.
Everything is baked fresh, and the staff have a reputation for being friendly. You can dine in, take away, pick up in store or have it delivered, and there's wheelchair-accessible seating and free street parking nearby. Open every day, mornings through to early afternoon, so check the hours before you head in, especially if you're after a particular loaf.
Location
What Customers Say on Google
“both were flaky as, super buttery, and didn't feel overly sweet or heavy. The layers on the danish were very texturally pleasing on every bite.”
“The pies are amazing here. It is really tough to find a proper vege pie that actually eats like a pie should. Their Moroccan Vegetable and Lentil pie is one of Sydney's best (possibly THE best)... and I've tried them all.”
“Service was quick and the staff were super friendly, especially the manager.”
Source: Google Reviews
Frequently Asked Questions About Fuel Bakery
Fuel Bakery is known for its sourdough range, including white, multigrain, rye, spelt and an organic sourdough baguette, plus pies like the chicken and leek and a Moroccan vegetable and lentil version that locals rate highly. Its almond croissant and other viennoiserie, such as pain au raisin and pain au chocolat, are also popular with visitors to this St Peters cafe.
Yes, Fuel Bakery offers dine-in, takeaway, delivery and in-store pick-up. The St Peters shop also serves coffee and breakfast, and has wheelchair-accessible seating and free street parking nearby, making it an easy stop whether you're eating in or grabbing something on the go.
The published menu covers viennoiserie such as plain and almond croissants, pain au raisin, pain au chocolat, seasonal fruit danish and cinnamon scroll, alongside savoury items like a roasted cherry tomato, pesto and burrata danish, cheese and tomato on sourdough, and sandos including turkey, Reuben, chicken and caprese. Cakes include New York and Basque cheesecake, and chocolate and walnut brownie.
Yes, bread and pies are central to what Fuel Bakery does. The sourdough is baked fresh and comes in white, rye, spelt, multigrain and olive and garlic varieties, while the pie range includes chicken and leek and a well-regarded Moroccan vegetable and lentil pie. Staff are consistently described as friendly and quick.
Fuel Bakery accepts credit cards, debit cards and NFC mobile payments, and the shop has wheelchair-accessible seating along with free street parking. It's also noted as LGBTQ+ friendly, and the bakery keeps dog treats on hand, so it's worth a stop if you're walking the dog through St Peters.
Contact Details
- Address
- 27 May St, St Peters, New South Wales, 2044
How Fuel Bakery Compares
in St Peters
More reviews than 50% of bakeries in St Peters
Fresh From the Oven: 1 of 1 in St Peters
Known for Sourdough: 1 of 1 in St Peters
Opening Hours
- Monday
- 7am-2pm
- Tuesday
- 7am-2pm
- Wednesday
- 7am-2pm
- Thursday
- 7am-2pm
- Friday
- 7am-2pm
- Saturday
- 7am-2pm
- Sunday
- 8am-2pm
Business Details
- Service Options
- Takeaway, Delivery, Dine-in, In-store pick-up
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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Community Comments
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