Comeco Cafe & Sushi Bar

4.7(550)

524A King St, Newtown, New South Wales, 2042

“Yummy food and happy tummy”

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Services:Gluten-Free OptionsVegan OptionsSourdough BreadDeliveryTakeawayDine-In

Friendly Staff

Known for

Vegan optionsOnigiri plateTempuraTakeawayDeliveryDine-inCoffeeVegetarian options

Why Choose Comeco Cafe & Sushi Bar?

Comeco Cafe & Sushi Bar is the place in Newtown if you're navigating multiple dietary requirements, particularly gluten-free and vegan needs. The sourdough doughnuts are the standout, made with sweet potato and filled with homemade custards in flavours like black sesame, earl grey and lemon, fluffy and indulgent without being too sweet. The whole operation prioritises allergen safety and attention to detail, with a staff who take time to help you navigate the menu.

About Comeco Cafe & Sushi Bar

Comeco Cafe & Sushi Bar is a small, cosy spot in Newtown where the whole menu is vegan and gluten-free, and the baking is built around that. The sourdough doughnuts are the draw for most people who stop in, made with sweet potato and filled with homemade custards. We hear the black sesame, earl grey and lemon flavours get picked again and again, and one local said they hold their own against doughnut shops in Japan. They're described as fluffy and indulgent without being too sweet, which suits anyone who finds the usual doughnut a bit much. There's also a mochi brownie that one visitor named as their favourite thing on the menu.

The kitchen is run by an experienced Japanese chef, so the savoury side is more than an afterthought. Locals rave about the sushi plate, the onigiri platter, katsu curry and a tempura rice bowl loaded with sweet potato, eggplant, mushrooms and kale. The sourdough rice bread is another thing to look out for. The matcha comes up often too, and people talk about its quality.

What makes Comeco matter to a lot of people is how seriously it takes allergies. Everything is free of gluten, dairy, egg and nuts, with extra labels for other dietary needs, and a few items contain sesame. One parent told us it was the first time in years their family could eat out without worrying about cross-contamination, and others describe the same relief. The staff are friendly and happy to talk you through the menu, and the owners clearly understand what they're cooking for.

It's a compact venue, so ordering can take a little while when it's busy. Locals say it's worth the patience if you're not rushing. You can eat in, with outdoor seating available, or grab doughnuts and a coffee to go. Takeaway, delivery and catering are also on offer, and packaging is plastic-free. Opening hours differ across the week, with evening sessions on some days, so it's worth checking before you head over.

Location

What Customers Say on Google

Pastries

“Best gluten free sweet treat in Sydney, in my opinion! Everything is vegan and gluten free, so very safe for intolerant prone people. The donuts are insanely fluffy and indulgent, without being too sweet, and the different homemade custards are delicious.”

Service

“We are so happy to have found this vegan, gluten free cafe! This was our first time dining out in 4 years with my son who has alot of allergies - we have been too scared to go to cafes due to cross contamination or understanding of allergies.”

Staff

“The staff are so lovely and helpful, the food is so delicious! I love that everything is vegan + gluten free which is so accomodating to most people, and they have extra labels for other dietaries.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Comeco Cafe & Sushi Bar

: Yes, the entire menu at Comeco Cafe & Sushi Bar is both vegan and gluten-free, which makes it a reliable choice for people managing food allergies or intolerances. Several diners have noted feeling safe eating there after avoiding cafes for years due to cross-contamination worries, and extra dietary labels are provided on the menu for added clarity.
: Comeco is known for its sourdough doughnuts made with sweet potato and filled with homemade custards, with black sesame, earl grey and lemon among the favourites. It's also recognised for its vegan Japanese dishes like the onigiri plate, tempura, katsu curry and sushi plates, along with matcha and coffee to go with your order.
: Comeco offers dine-in, takeaway and delivery, including no-contact delivery, so you can enjoy the vegan Japanese menu and sourdough doughnuts however suits you. The Newtown spot has seating both indoors and outdoors, and it's a small, cosy venue, so it's worth checking hours before visiting, especially as items can sell out later in the day.
: Yes, diners consistently describe the staff as friendly, polite and attentive, taking time to explain menu options and dietary considerations. This is especially appreciated by those with allergies who want to understand exactly what's in each dish before ordering.
: Popular picks include the sourdough doughnuts in flavours like black sesame, earl grey and lemon custard, plus the mochi brownie. On the savoury side, the onigiri plate, tempura veggie noodle, katsu curry and sushi plates (including schnitzel sushi) are favourites, often paired with a matcha or coffee.