Urunga Country Oven Bakery
17 Bonville St, Urunga, New South Wales, 2455

Known for
Why Choose Urunga Country Oven Bakery?
Urunga Country Oven Bakery is known locally for pies that deliver solid flavour at fair prices, cheese and bacon and plain pies feature prominently in customer praise. The sponge cake and apple turnovers are equally popular, and the team earns genuine compliments for friendly service and a welcoming atmosphere.
About Urunga Country Oven Bakery
Urunga Country Oven Bakery is the kind of bakery in Urunga, New South Wales that pies are what locals talk about. Locals reckon the pies are the main event, and the cheese and bacon gets a lot of love. Others rave about a plain pie, a cheese and spinach, and an apple and blueberry. Opinions on the fillings aren't unanimous, as with any bakery pie. We've heard the odd grumble about a pie being on the salty side or a curry pie leaning creamy, but some people head home happy.
Beyond the pies, there's a cabinet of cakes, including a sponge cake that gets singled out, plus apple turnovers and bread. One local mentioned the fresh cream, which says a lot about the care in the cakes. It's also known for fair prices, and one regular summed it up as good pies at a reasonable price.
Friendly service comes up in the praise too. You can grab a coffee or breakfast, and everything is set up for takeaway if you're on the move. The entrance and car park are wheelchair accessible, and they take cards and tap-and-go payments.
Hours run across most of the week with shorter trading on the weekend, so check the hours before you head in, especially if you're coming late in the day.
Location
What Customers Say on Google
“Best pie in the area, and for a good price! Cheese and bacon is my favourite!”
“Had the most amazing plain pie at this lovely bakery. Great service.”
“Best pies and sponge cake around and reasonably priced.”
Source: Google Reviews
Frequently Asked Questions About Urunga Country Oven Bakery
This Urunga bakery is best known for its pies, with the cheese and bacon a firm favourite among locals. The plain pie, cheese and spinach, and apple and blueberry pie also get plenty of mentions. Beyond pies, the cabinet includes a popular sponge cake, apple turnovers and bread, plus coffee and breakfast for those grabbing a takeaway bite.
Urunga Country Oven Bakery operates as a takeaway bakery. It also serves coffee and breakfast, so it suits a quick morning stop as much as a pie run. The shop has wheelchair-accessible entry and car parking, and accepts credit cards, debit cards and contactless payments.
Yes, locals regularly point to the pies here as good value, with the cheese and bacon pie and the plain pie singled out often. Pricing isn't published, so it's worth asking in store, but customers consistently describe the pies as reasonably priced for the quality on offer.
Many visitors to Urunga Country Oven Bakery describe the staff as friendly, with several customers praising the service alongside the pies and coffee. As with any bakery, experiences can vary from visit to visit, but friendly service is a theme that comes up often in local word of mouth.
Alongside its well-known pies, Urunga Country Oven Bakery stocks a cabinet of cakes including a sponge cake that regularly gets praised, apple turnovers, bread and sausage rolls. It also serves coffee and breakfast items, making it a handy stop for a quick takeaway meal in Urunga, New South Wales.
Contact Details
- Phone
- +61 2 6655 6267
- Address
- 17 Bonville St, Urunga, New South Wales, 2455
Opening Hours
- Monday
- 7:15am-4:30pm
- Tuesday
- 7:15am-4:30pm
- Wednesday
- 7:15am-4:30pm
- Thursday
- 7:15am-4:30pm
- Friday
- 7:15am-4:30pm
- Saturday
- 7:30am-1pm
- Sunday
- Closed
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
More Bakeries in New South Wales
Nearby Bakeries

Bellingen Swiss Patisserie & Bakery

Hearthfire Bellingen

Hearthfire Sawtell

K'pane Bakery

Community Comments
No comments yet. Have you dealt with Urunga Country Oven Bakery? Be the first to leave a comment below.