Staple Bakery Vaucluse
48 New South Head Rd, Vaucluse, New South Wales, 2030
“Natural bread & necessities”

Known for
Why Choose Staple Bakery Vaucluse?
Staple Bakery draws locals with sourdough that stays soft and delicious the next day, a genuine mark of quality. The croissants (including a standout chilli pickle version) and pastries like the pain suisse are worth the trip, and staff including Martina are consistently friendly and helpful at fair prices.
About Staple Bakery Vaucluse
Staple Bakery is a small takeaway bakery in Vaucluse Village, and sourdough is what draws people in. The sourdough loaves hold up well into the next day, which isn't something every bakery can say.
The tagline is "natural bread and necessities", and the counter backs it up with pastries too. The croissants get a lot of love, including a chilli pickle version, and there's talk of a bagel and a chocolate and custard pain suisse worth trying. Staff are friendly and helpful, with Martina at the counter mentioned by name, and the prices are considered good value.
They're open seven days a week and also offer delivery. Word is the shelves empty by early afternoon, so go early. They don't serve coffee, so plan on picking up your bread and pastries to take away.
Location
What Customers Say on Google
“Exceptional sourdough and consistently high quality. It's been a fantastic addition to Vaucluse, and as regular customers, we're always impressed by the quality and service.”
“AMAZING SOURDOUGH!! Tasted incredible, my new favourite, tried the white loaf but will have to try the others. Great value too.”
Source: Google Reviews
Frequently Asked Questions About Staple Bakery Vaucluse
Staple Bakery in Vaucluse Village is best known for its sourdough, with loyal locals praising how well the loaves hold up into the next day. The croissants also get plenty of attention, including a chilli pickle version, alongside a popular bagel and a chocolate and custard pain suisse. It's a small takeaway spot with a loyal following.
Yes, Staple Bakery operates as a takeaway bakery in Vaucluse Village and also offers delivery. It's set up for quick visits, whether you're grabbing a sourdough loaf, a croissant or a bagel to enjoy on the go, and payment is easy with card and contactless options accepted at the counter.
Locals consistently describe Staple Bakery as good value, particularly for its sourdough range. Customers point to the quality holding up against the price, with the white loaf and other sourdough varieties drawing regulars back weekly. For current pricing on loaves and pastries, it's best to ask the bakery directly.
Staff at Staple Bakery are widely praised as friendly and helpful, with Martina at the counter mentioned often by name for her warm service. Locals describe the team as a welcoming addition to Vaucluse Village, making it an easy spot to pop into for a quick chat as well as fresh bread and pastries.
Beyond its well-known sourdough, Staple Bakery's counter features a range of pastries. The croissants are a standout, including a chilli pickle variety, and customers also recommend the bagel and a chocolate and custard pain suisse. True to its tagline of "natural bread & necessities", the menu covers both everyday bread and treat-worthy extras.
Contact Details
- Phone
- +61 435 025 505
- Address
- 48 New South Head Rd, Vaucluse, New South Wales, 2030
Opening Hours
- Monday
- 7am-1pm
- Tuesday
- 7am-1pm
- Wednesday
- 7am-1pm
- Thursday
- 7am-1pm
- Friday
- 7am-1pm
- Saturday
- 7am-1pm
- Sunday
- 7am-1pm
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
Other Bakeries in Vaucluse

Johnny's Patisserie Vaucluse
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