Le Caprice Patisserie

4.7(290)

151 Oxford St, Bulimba, Queensland, 4171

“Authenticity & exquisite products.”

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Services:Custom Cake OrdersCateringTakeawayDine-In

Fresh From the OvenKnown for PiesFriendly Staff

Known for

BaguettesCroissantsCaramel tartTakeawayDine-inCoffeeBreakfastDessert

Why Choose Le Caprice Patisserie?

Le Caprice Patisserie is highly rated for croissants and pastries made entirely in store, with locals praising the exceptional lamination and fresh quality. The helpful staff, good coffee, and mix of sweet and savoury options, from almond croissants to pies and filled baguettes, make it a reliable stop on Oxford Street, Bulimba.

About Le Caprice Patisserie

Le Caprice Patisserie is the French-style bakery on Oxford Street in Bulimba, and the croissants are usually why. One local called them the most underrated in Brisbane and singled out the lamination, those big open air pockets you can see when you tear one apart. An almond croissant gets similar praise, and everything is made in store, which locals say you can taste.

It's not only about the sweet side. The savoury counter is a real draw too, with pies and sausage rolls that get a good word, plus quiche and filled baguettes, some with traditional French fillings and others with local ones. Beyond those, people regularly rave about the caramel tart, mille feuille, raspberry tart, lemon meringue and a salted caramel and pistachio tart that one neighbour called perfection. If you're stuck for choice, the advice is simply to try a bit of everything.

The coffee holds its own here. A latte made with house salted caramel gets particular mention, and one local reckons it's the best coffee on the street. Staff are friendly and quick, and the line tends to move briskly even when the place is busy, which it often is. The shop itself is small, with a few tables out the front and more along the side alley and arcade, so don't be put off by what you see from the road. There's a wheelchair-accessible entrance and car park, and takeaway is easy if seating is tight.

For occasions, they make custom birthday cakes and Croquembouche, and they cater parties and events with petits fours and sandwiches. Dine-in, takeaway and breakfast are all on offer, and the hours run a little later on one evening of the week, so it's worth checking before you head in.

One local felt the filled baguettes were a touch pricey for them, though they still rated the coffee and pastries. One customer has found everything they tried here delicious and would return.

Location

La Galette Des Rois
Traditional French Epiphany cake with hidden figurine (la fève) and paper crown. Available 27 Dec 2025 - 11 Jan 2026
$40
La Galette Des Rois
Large size, 6-8 pax. Traditional French Epiphany cake with hidden figurine (la fève) and paper crown. Available 27 Dec 2025 - 11 Jan 2026
$55
Mother's Day Mini Croquembouche
Chocolate or Vanilla flavour
$14
Buche De Noel
Traditional Christmas log, 4-6 pax (16cm). Caramel/Chocolate or Pina Colada flavour
$59
Buche De Noel
Traditional Christmas log, 6-10 pax (24cm). Caramel/Chocolate or Pina Colada flavour
$79

Menu as published at lecapricepatisserie.com on 28 October 2026. Prices change; confirm with the shop.

What Customers Say on Google

Pastries

“The most under rated croissants in Brisbane I believe. I've tried all the big names for croissants but for me Le Caprice make the best. Just look at the large air bubbles pictured. The lamination is incredible.”

Pastries

“Everything is made in store there and you can tell, not only from the taste but also the baker who's always covered in flour, it's a bit adorable.”

Staff

“Friendly and efficient service. Good coffee. One of the best almond croissants I have had in Brisbane.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Le Caprice Patisserie

: This French-style patisserie on Oxford Street is best known for its croissants, with locals praising the lamination and the big airy pockets inside. The almond croissant gets similar praise. Baguettes, caramel tart, pies and sausage rolls are also popular, and everything is made fresh in store, which regulars say makes a real difference.
: Yes. Alongside its pastries and cakes, the savoury counter is a genuine drawcard, with pies and sausage rolls that get good mentions, plus quiche and filled baguettes. Some baguettes carry traditional French fillings while others use local ingredients, giving a mix of classic and modern options at this Oxford Street spot.
: Yes, it offers dine-in as well as takeaway, with shopfront footpath and arcade table seating available. Coffee, breakfast and dessert are all served, and customers often mention it as a good stop for a coffee and pastry, including a house-made salted caramel latte.
: Yes, custom cake orders and catering are both offered alongside the regular takeaway and dine-in service. The patisserie also lists seasonal specials such as La Galette Des Rois, Mother's Day mini croquembouche and Buche de Noel on its own published menu, so it's worth asking ahead for occasion-specific items.
: The Oxford Street premises has a wheelchair-accessible car park and entrance, and accepts credit cards, debit cards and NFC mobile payments. Staff are consistently described as friendly, and it's noted as LGBTQ+ friendly. For exact current pricing on cakes, catering or menu items, it's best to ask the bakery directly.