Village bakes

3.3(24)

2/95 Merthyr Rd, New Farm, Queensland, 4005

Call Now Google Maps

Services:Takeaway

Known for SourdoughKnown for PiesFriendly Staff

Known for

Sausage rollsTakeawayWheelchair accessibleCard & contactless payments

Why Choose Village bakes?

Village Bakes is known for steak and mushroom pies with chunky meat and crisp pastry, plus a soft, chewy sourdough that keeps locals coming back. Service can vary, but the savoury pastries and bread are worth a stop if you're passing through New Farm. Takeaway, wheelchair-accessible, and set up for card and tap payments.

About Village bakes

Village Bakes is a neighbourhood bakery in New Farm, Queensland, doing takeaway bread, pies and pastries from a shopfront that's easy to get into. There's a wheelchair-accessible car park and entrance, and they take cards and tap-and-go mobile payments, so a quick stop on the way past is simple.

Sourdough and pies are what this place is known for. Locals mention the steak and mushroom pie in particular, with chunky pieces of steak and pastry that stays crisp without drying out. The sausage rolls get their share of talk too, along with a soft, slightly chewy sourdough that one person said was worth driving a long way for.

The savoury side of the counter is where most of the enthusiasm sits, and the staff behind it tend to get a friendly mention. If you're after something sweet, it's fair to say the doughnuts and some of the other pastries get a more lukewarm response, so the savoury range is the safer bet if you want to play to their strengths.

It's a handy option for a bakery in New Farm if you're picking up a loaf for the week or a pie for lunch. They keep long daily hours, but check before heading in, especially if you're after a particular item early in the day.

Location

What Customers Say on Google

Bread

“Brilliant Pies! The steak and mushroom was amazing. Perfect pastry with a balance of being crispy yet soft and not dry. The steak was super chunky with nice marbled fat.”

Bread

“This is the nicest sourdough I have ever had!! It's so soft, slightly chewy and so good!!”

Pastries

“There is a quiet confidence to a truly excellent sausage roll. It does not rely on sauce to disguise shortcomings, nor gimmicks to earn praise.”

Source: Google Reviews

Community Comments

No comments yet. Have you dealt with Village bakes? Be the first to leave a comment below.

Frequently Asked Questions About Village bakes

: Village Bakes has built its name on sourdough and pies. The steak and mushroom pie gets particular praise for chunky steak pieces and pastry that stays crisp without drying out. Sausage rolls and a soft, slightly chewy sourdough also come up often, with one dark rye sourdough mentioned as a standout. Staff are generally described as friendly.
: Village Bakes operates as a takeaway bakery, so it's set up for a quick stop rather than sitting in. The shopfront has a wheelchair-accessible car park and entrance, making it an easy in-and-out visit for bread, pies and pastries on the way past.
: Village Bakes takes cards, debit cards and NFC mobile payments like tap-and-go, alongside standard cash transactions presumably. This makes a quick takeaway stop simple without needing to carry cash. For current pricing on items like pies or sourdough loaves, it's best to ask in store.
: Opinions on consistency vary. Some visitors rave about the steak and mushroom pie and sourdough, while others have found quality uneven between visits, with mentions of sweet treats like doughnuts and croissants missing the mark on some occasions. It's worth sticking to the savoury favourites like pies and sausage rolls, which get the most consistent praise.
: Yes, the bakery has a wheelchair-accessible car park and a wheelchair-accessible entrance, making it straightforward to get in and out for a takeaway order of bread, pies or pastries.