Burleigh Baker

4.1(142)

Shop 7/46 The Esplanade, Paradise Point, Queensland, 4216

“Love Your Gut”

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Services:Sourdough BreadTakeawayDine-In

Known for SourdoughKnown for PiesFriendly Staff

Known for

Sausage rollsAlmond croissantPain au chocolatTakeawayDine-inIn-store pick-upCoffeeBreakfast

Why Choose Burleigh Baker?

Burleigh Baker is known for handcrafted sourdough made with slow fermentation and organic ingredients; the bread has genuine fans who value it for both flavour and digestive benefits. The counter also stocks popular pastries like almond croissants and pain au chocolat, with sausage rolls and seasonal soups. The dine-in and takeaway spots make it a natural stop for breakfast or a casual meal, and free parking adds to the convenience.

About Burleigh Baker

Sourdough is what brings people to Burleigh Baker, a bakery in Paradise Point, Queensland. The loaves are handcrafted using slow fermentation, natural leavens and organic ingredients, and one local says the bread has even helped with their digestive issues, which fits the "Love Your Gut" line the bakery goes by.

Beyond the bread, there's a counter of pastries and pies, with sausage rolls, almond croissants and pain au chocolat among the things people mention most. We hear the soups in winter are a hit too, and the sweet side runs to carrot cake, sticky date and brownies. You can eat in, take away or pick up in store, and there's coffee and breakfast on offer.

The staff have earned some kind words, with one local describing the welcome as a and another noting the service holds up even when the weekends get busy. We've heard the odd grumble about slow service, and a few people felt the pies didn't match what the sign promised, so it's worth knowing which items you're after.

Practical bits: there's free parking nearby, a wheelchair-accessible entrance and car park, and cards and tap-to-pay are all accepted. They open early every day, including weekends, but check the hours before you head in. Burleigh Baker also supplies a good number of wholesale venues across the region, so you may have eaten their bread somewhere else already.

Location

What Customers Say on Google

Bread

“The sourdough breads are phenomenal and have helped me with digestive issues.”

Staff

“the gentleman that served me this morning was just a breath of fresh air, super nice and rocking some good vibes.”

Pastries

“Almonds croissants (one croissant 6.5$)is excellent .very tasty.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Burleigh Baker

: Burleigh Baker is best known for its sourdough, made with slow fermentation, natural leavens and organic ingredients, which ties in with the bakery's "Love Your Gut" tagline. Locals also come for the pies, sausage rolls, almond croissants and pain au chocolat, with soups a popular winter option and carrot cake, sticky date and brownies on the sweet side.
: Yes, Burleigh Baker offers both dine-in and takeaway, plus in-store pick-up. The shop also serves coffee and breakfast, and has wheelchair-accessible parking and entrance, with free street parking and a free car park nearby, making it an easy stop whether you're eating in or grabbing something on the go.
: The published menu covers buns like the Elvis Bun, Olive Oil Bun and Bahn Mi, along with ciabatta rolls and rustic rounds. Laminated pastries include almond croissant, cinnamon bun, pain aux raisins and mixed berry danish. There are also family and sourdough quiches, plus shop items like coffee beans, muesli and sourdough breadcrumbs to take home.
: Sourdough is the standout here, with loaves made using slow fermentation and organic ingredients. Regulars describe the bread as helping with digestive issues, which lines up with the bakery's gut-health focus. It's considered one of the more reliable everyday bread options among the baked goods on offer at this Paradise Point bakery.
: Many visitors describe the staff as friendly and the atmosphere as welcoming, even during busy weekend periods. Service experiences can vary from visit to visit, so if you're after a particular item like a chunky beef pie or a specific pastry, it's worth asking the bakery directly about availability and pricing before you go.