Sandgate Bakehouse

3.7(43)

1 Bowser Parade, Sandgate, Queensland, 4017

Google Maps

Services:Custom Cake OrdersCateringTakeaway

Fresh From the OvenKnown for PiesFriendly Staff

Known for

Sausage rollsChunky steak pieChicken saladTakeawayWheelchair accessibleCard & contactless payments

Why Choose Sandgate Bakehouse?

Sandgate Bakehouse is known locally for chunky steak pies with well-seasoned filling and crispy pastry that keeps customers coming back. The bakery also turns out fresh bread and custard tarts alongside sausage rolls and spinach rolls, with pies consistently served hot and generous with filling.

About Sandgate Bakehouse

Sandgate Bakehouse is a neighbourhood bakery in Sandgate, Queensland, and pies are what most people bring up first. Locals talk about chunky steak pies with big pieces of meat, pastry that isn't greasy and well-seasoned filling. One person who has eaten pies in New Zealand reckons these hold their own against the best they've had since moving.

Beyond the pies, we hear about the spinach rolls, fresh bread and custard tarts, with cream and jam buns getting a mention too. Chicken salad rolls are a regular order, though one local found them not generously filled. Some customers leave happy, and the odd grumble about freshness or waiting times does come up, so it pays to go earlier in the day when the trays are full.

The staff are friendly, and one local singled out Rajh for lovely service with a smile. Another found the owners willing to make a fresh roll to suit a dietary need.

Takeaway is the main way people use it, with in-store shopping as well. They take custom cake orders and do catering, and for a larger order it's smart to talk through quantities and timing with them first. There's a wheelchair-accessible entrance and car park, and cards and mobile payments are accepted. Check the opening hours before you head in, as they don't trade every day of the week.

Location

What Customers Say on Google

Bread

“BEST PIES around!!!!! Big chucks of meat, great pastry (not too greasy) and the filling was nicely seasoned!!”

Bread

“Best custard tarts ever. Really great pies. Yummy fresh bread.”

Bread

“One of the better pie spots in town. The pies are always super hot and plenty of tasty fillings.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Sandgate Bakehouse

: Pies are the main drawcard at this Sandgate bakery, especially the chunky steak pie with generous chunks of meat, well-seasoned filling and pastry that isn't greasy. Sausage rolls, spinach rolls, fresh bread and custard tarts also get mentioned regularly, along with cream and jam buns. One traveller who'd eaten plenty of pies in New Zealand rated these among the best they'd had.
: Yes, Sandgate Bakehouse offers custom cake orders and catering alongside its everyday takeaway range. It's worth calling ahead to discuss orders for events, since one customer's experience with a large scone order for a high tea suggests it pays to confirm quantities and quality expectations before the day.
: The bakery has a wheelchair-accessible car park and entrance, so it's straightforward for those with mobility needs. It's set up for both takeaway and in-store shopping, and accepts credit cards, debit cards and NFC mobile payments like Apple Pay or Google Pay, so you don't need to carry cash.
: Local word of mouth on service is mixed. Many locals describe the staff as friendly, with specific praise for a team member named Rajh and owners who'll happily remake an order, such as a chicken salad roll without beetroot. Other visitors have had less positive experiences, including complaints about being served old stock or reheated items early in the morning, so it may vary by visit.
: Opinions differ here. Some customers order the chicken salad roll regularly, but a couple of locals mention it being light on filling, mostly bread with lettuce, cheese and mayo rather than a fuller salad. If that's your order of choice, it may be worth asking what's included when you buy.