C'est Du Gateau Bakery

4.7(394)

182 Grey St, South Brisbane, Queensland, 4101

C'est Du Gateau Bakery in South Brisbane

Call Now Website Google Maps

Services:Custom Cake OrdersTakeawayDine-In

Custom CakesGood ValueFriendly Staff

Known for

CroissantsAlmond croissantPain au chocolatTakeawayDine-inCoffeeBreakfastWheelchair accessible

Why Choose C'est Du Gateau Bakery?

C'est Du Gateau is known for substantial, expertly made pastries that deliver genuine value, their almond croissants and pain au chocolat are crispy and buttery, and the basque cheesecake earns passionate praise. The team are welcoming and knowledgeable, and the cafe welcomes you to stay for excellent coffee and breakfast or grab takeaway pastries any day.

About C'est Du Gateau Bakery

C'est Du Gateau Bakery is a French-style bakery in South Brisbane, and the pastry cabinet is the reason people end up here. Locals talk about the croissants first, and mostly about their size. The almond croissant is the one that comes up most, filled with rich almond paste and big enough that one person described it as a decent meal on its own. Plain, pain au chocolat, custard and ham and cheese versions are all in the mix, and the cookie croissant the staff like to suggest has its own following for the crisp, crunchy layer tucked inside.

Beyond the croissants, we hear the eclairs, fruit tarts and basque cheesecake all get a good run. The strawberry tart has been called a piece of art, and one local who has eaten plenty of basque cheesecake elsewhere reckoned theirs is hard to beat. There are also toasties, olive focaccia and a cinnamon scroll for something more savoury or simply different, plus coffee and breakfast if you'd like to sit down. Dine-in and takeaway are both on offer, and the entrance and car park are wheelchair accessible.

Custom cake orders are part of the service, so it's worth asking about one for a birthday or celebration. Pastries are priced fairly for the size, and people regularly say they feel they're getting their money's worth. The team at the counter come across as friendly and happy to help you choose, which isn't easy with a cabinet this full.

One visitor found a pain au chocolat too bready, another felt a baguette fell short of the traditional French standard, and one regular stopped coming after a run-in with a single staff member. Most people leave happy, though.

It opens early and runs later into the evening on many days, so check the hours before you head in. If you're in South Brisbane or around South Bank and want a proper pastry with your coffee, start with the almond croissant.

Location

What Customers Say on Google

Value

“Incredible croissants that are huge! The price is definitely fair for how big their pastries are.”

Pastries

“The almond croissant was filled with rich and creamy almond paste; both croissant and pain au chocolat were crispy and relased a heavy butter scent after reheating in the air fryer.”

Cakes

“Best strawberry tart that I have tried in my life ever.”

Source: Google Reviews

Community Comments

No comments yet. Have you dealt with C'est Du Gateau Bakery? Be the first to leave a comment below.

Frequently Asked Questions About C'est Du Gateau Bakery

: This French-style bakery is best known for its oversized croissants, especially the almond croissant, which is filled with rich almond paste and often described as big enough for a meal on its own. The pain au chocolat, biscoff pain au chocolate and custard-filled croissant also get regular mentions, alongside the burnt Basque cheesecake.
: Yes, custom cake orders are one of the bakery's services, alongside its usual takeaway and dine-in pastry case. The Basque cheesecake has been ordered for occasions like anniversaries and is described as gooey and lava-like in the centre, so it's worth asking staff directly about options and lead time for a custom order.
: Beyond the famous almond croissant, the published menu includes a Burnt Basque Cheesecake, Strawberry Tart, Baguette, Lemon Meringue Tart and Strawberry Shortcake, with eclairs, tarts, sandwiches, focaccia and a cinnamon scroll also mentioned by visitors. Bread lovers will find olive, onion and classic white loaves too.
: Many visitors call it good value, pointing out the pastries are notably large for the price, particularly the almond croissant which one visitor estimated at twice the normal size. Staff are regularly described as friendly and welcoming, and the bakery is a popular weekend stop for locals in South Brisbane.
: Yes, coffee and breakfast are both available, and it functions as a cafe-style bakery with dine-in and takeaway options. It's wheelchair accessible with an accessible car park and entrance, and accepts credit cards, debit cards and NFC mobile payments.