The BakeHouse Aldinga
Aldinga Beach, South Australia, 5173
“Award Winning Pastries”

Known for
Why Choose The BakeHouse Aldinga?
The BakeHouse Aldinga is known for pies with serious flavour and proper pastry work, steak actually tastes of steak, and beef and potato fillings hit the mark. The bakery offers custom cake orders, vegan options and a solid range of fresh baked goods from donuts to sausage rolls, with warm service and a dine-in option alongside takeaway.
About The BakeHouse Aldinga
Pies are what The BakeHouse Aldinga gets talked about for, and it's a busy bakery in Aldinga Beach, South Australia. People rave about a beef and potato pie with delicate pastry and generous filling, and locals reckon the steak pies actually taste of steak and bite through cleanly. Sausage rolls and pastries sit alongside them, and everything has that fresh-from-the-oven feel.
Beyond the pies, the cabinet runs to cakes, donuts, lamingtons and cupcakes, with vegan options in the mix. Locals swear by the dairy-free donuts, and regulars treat themselves to a dozen vanilla sponge cupcakes. Custom cake orders are available, and the bread and croissants have their fans too.
You can dine in or take away, and there's freshly ground coffee to go with it. A roast meal is a drawcard some days, so check what's on before you head in. The staff come across as friendly and quick, and they'll bring food to your table if needed. Access is easy, with a wheelchair-accessible entrance and car park, and card and tap payments are accepted.
The bakery operates in Aldinga Shopping Centre. Check the hours before visiting.
Location
What Customers Say on Google
“It was the best i have had for ever. Lovely delicate pastry, lots of beef and creamy potato.”
“They're steak pies actually taste like steak and are so tender I could actually bite into it without ripping off half the pastry.”
“Every year on my birthday, I treat myself to a dozen vanilla sponge cupcakes from Bakehouse Aldinga. I freeze them and enjoy one each day as a little indulgence. These cupcakes are absolutely perfect, light, fluffy, and delicious.”
Source: Google Reviews
Frequently Asked Questions About The BakeHouse Aldinga
The BakeHouse Aldinga is best known for its pies, especially the beef and potato pie with delicate pastry and a generous filling, and steak pies that actually taste of steak. Sausage rolls, pastries and donuts are also popular, and everything is said to have a fresh-from-the-oven feel, which is part of why locals keep coming back.
Yes, The BakeHouse Aldinga offers vegan options, and its dairy-free donuts are particularly popular with locals in Aldinga Beach. The cabinet also includes cakes, lamingtons and cupcakes alongside the pies and bread, so there is a reasonable spread of choices beyond the classic savoury items.
Custom cake orders are available at The BakeHouse Aldinga, alongside everyday favourites like vanilla sponge cupcakes, which regulars buy by the dozen for birthdays. For details on flavours, lead times or pricing for a custom order, it is best to contact the bakery directly.
The BakeHouse Aldinga offers both dine-in and takeaway, plus coffee, so it works whether you want a quick pie on the go or to sit down for a meal. The venue also has a wheelchair-accessible entrance and car park, and accepts card and contactless payments.
Most visitors to The BakeHouse Aldinga describe the staff as friendly and prompt, with service often highlighted alongside the fresh pies, bread and cakes. A small number of locals mention a drop in consistency, so it is worth checking the cabinet on the day for the freshest picks.
Contact Details
- Phone
- +61 8 8557 7888
- Address
- Aldinga Beach, South Australia, 5173
Opening Hours
- Monday
- 8:15am-4:30pm
- Tuesday
- 8:15am-4:30pm
- Wednesday
- 8:15am-4:30pm
- Thursday
- 8:15am-4:30pm
- Friday
- 8:15am-4:30pm
- Saturday
- 8:15am-4pm
- Sunday
- 9am-4pm
Business Details
- Service Options
- Takeaway, Dine-in
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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