Willunga Bakery

4.0(225)

16 High St, Willunga, South Australia, 5172

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Services:CateringTakeawayDine-In

Good Value

Known for

PiesPastiesSausage rollsTakeawayCoffeeBreakfastCard & contactless paymentsFree parking

Why Choose Willunga Bakery?

Willunga Bakery is known locally for quality pies, pastries and sausage rolls at fair prices. The quaint, retro shopfront serves takeaway and dine-in, with outdoor seating, and customers often return for standouts like steak and mushroom pies and cheese and vegetable pasties.

About Willunga Bakery

Willunga Bakery is a traditional Australian bakery in Willunga, South Australia, and it has the look of one that hasn't changed much over the years. The shopfront has a quaint, retro feel, and the cabinet leans on old-school favourites, including a few 1970s-style treats like the iced cupcakes with a lolly on top.

Pies and pastries are what people talk about most. The steak and mushroom pie comes up often, along with pepper pies, cheese and vegetable pasties, and sausage rolls. One local has been popping in for almost 30 years for the pasties and steak and mushroom pies. For something sweet, there's vanilla slice, custard berlina, donuts, cinnamon scrolls (some say go easy on the icing) and blueberry buns. Fillings are a point of difference, and we've heard a pie or two has been light on filling, so it pays to pick yours with a critical eye.

You can dine in, grab takeaway, or ask about catering. There are benches outside where you can sit in the sun with your order, and coffee and breakfast are on offer too. Free street parking makes a quick stop easy, and they take cards and mobile payments. Locals describe the prices as reasonable, with good value on the pies and pastries.

Opinion is fairly mixed, so here's a straight word on it. Plenty of people come away happy with fresh, tasty pies and warm service, while others have found the service a little cool on a particular day, or the coffee and bread rolls not up to scratch. If you're after the classics, the pies, pasties and sausage rolls are the safest bet.

It's an easy stop if you're exploring the area, and one visitor suggested making the drive from McLaren Vale just to try it. Hours run a little shorter on weekends, so check before you head in.

Location

What Customers Say on Google

Value

“Food is yummy and reasonably priced. Love the sausage rolls. The old school cupcakes are really lovely.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Willunga Bakery

: It's a traditional Australian bakery with a quaint, retro shopfront that hasn't changed much over the years. Pies and pastries get talked about most, especially the steak and mushroom pie, pepper pies, cheese and vegetable pasties, and sausage rolls. The cabinet also has old-school sweet treats, including 1970s-style iced cupcakes topped with a lolly.
: Yes, value is a consistent theme among visitors to Willunga Bakery, with several calling the food reasonably priced and affordable. Combined with the traditional pies, pasties and sausage rolls on offer, it's seen as a solid stop for honest bakery food rather than anything fancy or expensive.
: Willunga Bakery serves coffee and breakfast alongside its usual range of pies, pastries and baked goods, and it's set up for takeaway as well as dine-in if you want to sit outside and enjoy your order. Catering is also available for those wanting to order ahead for a group or event.
: The bakery accepts credit cards, debit cards and NFC mobile payments, so tap-and-go is no problem. Free street parking is available nearby, making it an easy stop if you're passing through Willunga, including visitors heading to or from McLaren Vale.
: Many locals rate it highly, with one mentioning they've been returning for almost 30 years for the cheese and vegetable pasties and steak and mushroom pies. Sausage rolls, blueberry buns and the retro iced cupcakes also get a mention. As with any bakery, it pays to check the hours before visiting, and ask staff directly about pricing or catering orders.