Two Wells Bakery

4.6(1263)

76 Old Port Wakefield Rd, Two Wells, South Australia, 5501

“Where food meets family”

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Services:Takeaway

Fresh From the OvenKnown for PiesGood ValueFriendly Staff

Known for

PastiesLamb shank pieSausage rollsTakeawayCoffeeBreakfastWheelchair accessibleCard & contactless payments

Why Choose Two Wells Bakery?

Two Wells Bakery is known locally for pies that keep people coming back, the rotating pie of the week, chunky beef pie and the house "Two Wells" pie are standout draws. Staff are consistently friendly and efficient, and the coffee is made to order. Fair prices and a wide counter of fresh pastries, sausage rolls and savoury items make it a good stop for takeaway on the way through town or an easy detour off the highway.

About Two Wells Bakery

Pies are the first thing people mention when Two Wells Bakery comes up, and for good reason. This family-owned bakery in Two Wells, South Australia has been baking since 2010, and the pie of the week, a lamb shank pie with potato, peas and mint sauce, gets people talking. One local called it a pie they never knew they should have asked for. Another was just as taken with the chunky beef pie, which is packed with beef, gravy and flavour. One customer has a soft spot for the house "Two Wells" pie.

Beyond the pies, the counter covers a lot of ground: pasties, sausage rolls, savoury pastries, quiches, toasted sandwiches, croissants, donuts, buns, cakes, slices and bread. The vanilla slice is a repeat favourite, and the chunky custard tarts get a mention too. There's coffee and breakfast on offer, and a good spread of cold drinks, so it works as a proper road trip stop. Several people say they happily detour off the highway on the way to or from the Barossa or Yorke Peninsula just to call in.

Staff are described as friendly, cheerful and efficient, and prices are seen as fair. You can eat in or take away, and there's outdoor seating, free parking, and a wheelchair-accessible entrance and car park. Card and mobile payments are accepted.

One local found the serving area a bit cramped at peak times. The odd comment pops up about the coffee, from wanting it a touch hotter to the takeaway cups being a little unsteady in a car cup holder, and one person found the sausage pie on the dry side. Most people seem to think the quality of the food more than makes up for it.

The bakery opens early every day, well before most of the town is up, which suits anyone grabbing breakfast on the road. It's worth checking the hours before you go, especially on weekends, when it closes a little earlier.

Location

What Customers Say on Google

Bread

“Had the 'pie of the week'. Lamb shank pie with potato, peas and mint sauce. Ever heard of the question you never knew you should have asked? Like 'would you make a pie please with lamb shank and pota....' You get it. What a absolutely amazing pie.”

Bread

“I had a chunky beef pie which was full of chunky beef, gravey & flavour. Vanilla sauce was huge & delicious & the coffee made to my liking perfectly.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Two Wells Bakery

: Pies are the main drawcard at Two Wells Bakery, with the rotating pie of the week (such as the lamb shank with potato, peas and mint sauce) earning plenty of praise. The chunky beef pie and the house "Two Wells" pie also have loyal fans. Pasties, sausage rolls, savoury pastries, custard tarts and a decent vanilla slice round out the counter.
: Yes. Alongside the pies and pastries, Two Wells Bakery offers coffee and breakfast, and several visitors travelling through on the highway stop specifically for a coffee break. Service is described as friendly and quick, making it a handy stop for locals and travellers passing through Two Wells, South Australia.
: It has a reputation for good value, a welcoming team and food that keeps people coming back. Locals mention reasonable prices, generous portions and a welcoming, old-fashioned feel. It's noted as family friendly, with outdoor seating and a peaceful setting that suits a stop on a road trip.
: Two Wells Bakery offers free street parking and a free car park, with a wheelchair-accessible car park and entrance. It accepts credit cards, debit cards and NFC mobile payments, and also offers takeaway and in-store shopping, making it straightforward to pop in for pies or pastries on the go.
: The chunky beef pie is praised for being packed with beef and gravy, the lamb shank pie of the week is a standout favourite, and the house "Two Wells" pie has its own following among regulars. Custard tarts and vanilla slice are also called out as worth trying alongside the savoury range.