Lobethal Bakery - Woodside

Lobethal Bakery - Woodside is a family-operated bakery in Woodside, South Australia, and people are happy to make the drive for it. One local came all the way from Port Adelaide and reckoned the trip was worth it, and another called it a lovely excuse to head up into the hills.

Pies are what it's known for. Locals rave about the lamb and rosemary and the pepper pie, with good pastry and generous, savoury fillings. The pasties get a lot of love too, and the pizza pie, vanilla slice and apricot pastry all have their fans. The bakery makes preservative-free breads, including sourdough, and there's a big spread of cakes, pastries, sandwiches and ready-made lunch rolls, plus ice cream and cookies. They also take custom cake orders, so it's worth asking if you've got an occasion coming up.

It's easy to settle in here. There's plenty of indoor and outdoor seating, a clean, well-organised space, and a breakfast and lunch menu that suits a long, relaxed stop. Takeaway is available too if you're just grabbing something for the road. The coffee gets plenty of praise, though one local found a small cup a touch pricey. Overall, the word is that it's good value for a tasty lunch, and the staff are friendly, quick and good at looking after everyone who comes through the door.

A few practical notes. Parking right out the front is limited and tight, so larger vehicles are better off using the street. There's also a free car park and free street parking nearby. Wheelchair-accessible parking, entrance and toilet are all in place, and there are toilets inside for everyone. They take cards and mobile payments. The hours vary a bit across the week, so check them before you head in.

Not every item suits every taste. One visitor found a quiche on the small side and a salad roll a bit plain, but they were in the minority. If you're in the Adelaide Hills and want a proper pie with a good coffee, this is a bakery in Woodside you'll want to know about.