Le Saigon Banh Mi

4.8(399)

10 Keilor Rd, Essendon North, Victoria, 3041

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Services:DeliveryTakeawayDine-In

Good ValueFriendly Staff

Known for

Banh miCrispy pork banh miBbq pork banh miTakeawayDeliveryCoffeeBreakfastWheelchair accessible

Why Choose Le Saigon Banh Mi?

Le Saigon Banh Mi has built a strong local reputation for generous, well-balanced banh mi that delivers crisp bread with soft interiors and fresh, abundant fillings. The team are known for genuine hospitality and fair pricing, making this a reliable choice for authentic Vietnamese banh mi in Essendon North.

About Le Saigon Banh Mi

If you're after a banh mi in Essendon North, Le Saigon Banh Mi is the name locals keep pointing people towards. The rolls come out loaded, with crisp bread that stays soft inside and generous fillings. One local summed it up this way: you don't need to ask for extra meat.

Pork is the usual starting point. The crispy pork and the pork crackling both get a lot of love for that loud crunch, and the BBQ pork and chargrilled char siu are popular too. We've also heard the BBQ chicken has converted a few die-hard pork fans, thanks to its charcoal flavour and juicy meat. The staff will happily cut two different rolls in half so you can share if you can't decide. The pate and condiments aren't skimped on, either.

It's not only about the rolls. The menu also runs to vermicelli and rice bowls, spring rolls, fresh rice paper rolls and pork pastries. Fried rice with crispy chicken skin and nem nuong have their fans. For drinks, there's Vietnamese iced coffee and matcha drinks served in generous cups, and the mango matcha comes with real mango pieces. The house-made tiramisu in pandan and ube flavours gets a mention for being light and not too sweet.

Dine in, take away or have it delivered. They also serve breakfast and coffee. Wheelchair access is in place, they take cards and mobile payments, and there's free parking out front and in a car park, which makes a quick lunch run easy. It's a small family business, and people like the friendly, welcoming service and the generous portions.

One regular found the flavour a bit mild and felt the bread was occasionally past its best, so tastes clearly vary. Most people head home happy, and some travel a long way for it.

Check the opening hours before you go, since weekends start a little later.

Location

What Customers Say on Google

Bread

“The bread is always perfectly crispy on the outside but still soft inside, and the fillings are super fresh and packed with flavour.”

Value

“Best banh mi I have ever had! Fully loaded, the rolls actually have weight to them! You definitely do not need to ask for extra meat! Crazy good prices!”

Service

“From the second you walk in, you're met with genuine warmth, the kind of service that feels effortless but leaves a lasting impression.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Le Saigon Banh Mi

: This spot is known for generously loaded banh mi with crisp bread that stays soft inside. The crispy pork and pork crackling get particular praise for their crunch, while the BBQ pork, chargrilled char siu and BBQ chicken are also firm favourites. Locals say you don't even need to ask for extra meat, as the rolls come out well filled as standard.
: Yes, alongside banh mi and breakfast options, the bakery serves coffee including Vietnamese iced black coffee, which is regularly singled out as a highlight. Other drinks mentioned include mango matcha, strawberry matcha, peanut coffee and salt coffee, plus items like Vietnamese coffee tiramisu for those after something sweet with their roll.
: Yes, Le Saigon Banh Mi offers takeaway, delivery and dine-in, so you can eat in or grab your banh mi on the go. The venue also has a wheelchair-accessible entrance, free street parking and a free car park, and accepts credit cards, debit cards and NFC mobile payments.
: It's regularly described as good value, with customers calling the rolls generously sized and reasonably priced for what you get. Staff are also consistently described as friendly, with the owner David often mentioned by name for his warm service, including helping customers choose between banh mi options or splitting a roll to share.
: Beyond the banh mi, locals mention vermicelli noodles, fresh prawn rice paper rolls, cold pork slices, Nem Nuong, salt and pepper chicken with red rice, and crispy chicken skin with fried rice. For current availability and any specific dietary questions, it's best to ask the bakery directly.