Alain Patisserie

4.4(104)

1830 Malvern Rd, Malvern East, Victoria, 3145

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Services:Custom Cake OrdersSourdough BreadDeliveryTakeawayDine-In

Fresh From the OvenKnown for SourdoughKnown for PiesGood ValueFriendly Staff

Known for

BaguettesCroissantsSourdough loafTakeawayDeliveryCoffeeBreakfastCard & contactless payments

Why Choose Alain Patisserie?

Alain Patisserie delivers authentic French pastries and sourdough with genuine care, croissants and savoury pies draw regular weekend visits, and staff take time to make the experience personal. The crust-and-crumb sourdough, fresh pastries and good value make this a reliable local choice for French-style bread and patisserie.

About Alain Patisserie

Alain Patisserie is a French-style bakery in Malvern East, and the French influence runs through the whole counter. Pies are a strong suit here, with the beef burgundy pie and shepherd's pie getting plenty of mentions, alongside croque monsieur, baguettes and croissants. Sourdough is another draw, and we hear of locals walking down most weekends for a long loaf with a crunchy crust and soft, airy crumb. They'll slice it for you if you ask.

Beyond the bread and savouries, there's a cabinet of tarts and slices, including the coconut raspberry slice. They also take custom cake orders, and the coffee gets a nod from regulars who stay for a dine-in breakfast or a takeaway. Delivery is offered too, and card and mobile payments are accepted.

The welcome keeps customers returning. Staff are friendly and caring, and locals mention Veronique by name for her warmth and for chatting in French with anyone keen to practise. Prices are fair for what you get, and the shop is kept spotless.

One local found a baguette a touch dry and wanted more salad in it, and one visit went badly with a pastry that was off, though the staff apologised and offered a refund. Those are the exceptions in what's otherwise a well-regarded local bakery.

It opens daily, with shorter hours on weekends, so check before heading in. Weekday mornings are a good time for a fresh loaf or a pie for lunch.

Location

What Customers Say on Google

Pastries

“Croissants the best I've had in Melbourne. Service genuinely caring and courteous. Coffee a delight.”

Bread

“We walk down every weekend to collect our usual, long sourdough loaf. Baguettes and tarts are also great. Reminds us of Europe's amazing bread, crunchy outside and soft airy inside.”

Service

“The beef burgundy pie, shepherd's pie, and croque monsieur were also 10/10 thank you to the lady for speaking French with me and being so kind and encouraging !”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Alain Patisserie

: Alain Patisserie is a French-style bakery known for its sourdough loaves, with locals walking down most weekends for a long loaf with a crunchy crust and soft, airy crumb. Pies are another strong suit, especially the beef burgundy pie and shepherd's pie, alongside croque monsieur, baguettes and croissants. The coconut raspberry slice also gets regular mentions.
: Yes, sourdough is one of the main reasons locals visit Alain Patisserie. It's described as having a crunchy crust and a soft, airy crumb, and staff will slice the loaf for you on request. Many visitors make it a weekend routine to pick up their usual loaf along with baguettes and tarts.
: Yes, Alain Patisserie takes custom cake orders alongside its everyday range of pastries, tarts and slices. For details on design, flavours and lead times, it's best to contact the bakery directly to discuss your order.
: Beyond sourdough, baguettes and croissants, Alain Patisserie serves coffee and breakfast, plus a cabinet of tarts and slices including a well-liked coconut raspberry slice. Pies such as beef burgundy and shepherd's pie are popular, and the bakery offers dine-in, takeaway and delivery options.
: Many visitors highlight Alain Patisserie as good value, with generous coffee servings and reasonably priced French pastries and baguettes. The friendly, attentive staff are frequently praised alongside the authentic taste of the croissants, tarts and savoury pies.