Breadtop Collins Street

3.4(73)

568 Collins St, Melbourne, Victoria, 3000

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Services:Custom Cake OrdersDeliveryTakeaway

Fresh From the OvenGood ValueFriendly Staff

Known for

BunsPork floss ballCroissantsTakeawayDeliveryBreakfastWheelchair accessibleCard & contactless payments

Why Choose Breadtop Collins Street?

This compact Breadtop branch is known for fresh, soft buns and croissants that draw repeat customers, especially the pork floss ball, a milky bun with mayonnaise sauce and savoury toppings. The individually wrapped offerings are convenient for takeaway, and pricing is fair compared to local cafés. Service can be inconsistent; check in before visiting to confirm opening hours.

About Breadtop Collins Street

Breadtop Collins Street is a small Breadtop shop in Melbourne, part of the chain's network of bakeries across Australia and New Zealand. Being compact, it won't carry every line you'd find in the larger stores, but the display usually covers a good spread of soft buns and breads, many of them individually wrapped for taking away.

Locals mention the pork floss ball often: a soft, milky bun filled with a mayonnaise sauce and coated in pork floss, seaweed and sesame, sold four to a box. Croissants and a range of filled and sweet buns are popular too, and the bread is known for being fresh from the oven and good value. Staff have a reputation for being friendly and helpful.

Takeaway and delivery are both available, and the chain also takes custom cake orders and offers Click & Collect and pre-order through its website. You can shop in store, breakfast is on offer, and the entrance is wheelchair-accessible. Cards and tap-and-pay mobile payments are accepted.

The shop is an easy walk from Southern Cross station, with a tram stop close by. One tip from regulars: go in the morning when the shelves are fullest, since the smaller space means a favourite can sell out. Check the hours before you head in, as weekend trading is shorter than weekdays.

Location

What Customers Say on Google

Pastries

“Breadtop Collins Street always tempts me. No matter which Breadtop branch I walk past, I have to grab their Pork Floss Ball to take home every single time. What I love most is the soft, milky bread filled with rich, tasty mayonnaise sauce, then coated generously with fluffy pork floss, roasted seaweed and white sesame.”

Value

“Amazing fresh bread with unique tasty flavors. There is a lot of variety of different flavors and they all taste just as good. It's also for a pretty reasonable price.”

Staff

“Although small, they still offer the same variety and constantly have enough of each product on display, and the food is fresh and already individually wrapped for your convenience. Staff were friendly and helpful and store was very clean!”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Breadtop Collins Street

: This small Breadtop shop in Melbourne is best known for its pork floss ball, a soft milky bun filled with mayonnaise sauce and coated in pork floss, seaweed and sesame, sold four to a box. Croissants, filled and sweet buns, and a good range of individually wrapped breads are also popular, with many describing the bread as fresh from the oven.
: Being a compact store, Breadtop Collins Street won't stock every line you'd see in larger branches, but the display usually covers a solid spread of soft buns and breads. Several visitors note it still manages to offer good variety for its size, with items kept well stocked and individually wrapped for takeaway.
: The bakery offers takeaway, delivery and custom cake orders, along with in-store shopping. It's set up for a quick breakfast or grab-and-go visit, and the entrance is wheelchair accessible. Payment can be made by credit card, debit card or NFC mobile payment, and it sits within walking distance of Southern Cross Station.
: Many visitors describe the pricing as reasonable for the quality, with fresh bread and a decent variety of flavours. Staff are frequently described as friendly and helpful, though experiences can vary store visit to visit. For current prices on specific items, it's best to ask in-store directly.
: The bakery is generally known for fresh, soft bread and buns, with several visitors praising the quality and flavour variety. As with any bakery, it pays to check items are from the current day's bake if you're fussy about freshness, and to visit when stock has just been replenished for the best selection.