Ferguson Plarre's Bakehouse

4.2(228)

78 Station St, Seymour, Victoria, 3660

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Services:Custom Cake OrdersVegan OptionsCateringDeliveryTakeawayDine-In

Known for PiesCustom CakesGood ValueFriendly Staff

Known for

DonutsSausage rollsCustard tartTakeawayDine-inIn-store pick-upCoffeeBreakfast

Why Choose Ferguson Plarre's Bakehouse?

Ferguson Plarre's Bakehouse is a well-regarded Seymour stop known for pies and pastries that deliver on flavour and quality. Locals praise the welcoming staff, good coffee, and fresh-baked range from sausage rolls to custard tarts and long johns, with catering and custom cakes available if you're planning ahead.

About Ferguson Plarre's Bakehouse

If you're passing through Seymour and want a proper pie, Ferguson Plarre's Bakehouse does them well. Ferguson Plarre's Bakehouse is a Seymour, Victoria branch of a bakery name that also trades across Melbourne, Geelong and Ballarat, and the pies are what people tend to bring up first. One traveller stopped in on the way through and called the butter chicken pie extremely good, and the pastries more broadly get a thumbs up for flaky pastry and tasty fillings.

The sweet side gets plenty of love too. We hear the long johns are sensational, and a custard doughnut that wasn't dry and came with plenty of custard won over a visitor. Opinion on the regular doughnuts is a little more mixed, with one local finding the fillings not quite as fresh as they'd like. Custom cakes are a drawcard for families, who mention the drip cakes and chocolate mousse cakes as favourite birthday choices. The bakery also puts together treat boxes for delivery, and one customer was thrilled with a box made up for a friend's wedding anniversary.

There's a coffee side to it as well. Locals rave about the lattes and dirty chais, and a danish alongside a coffee is a popular combination. You can take your order away, pick up in store or sit in, and the menu includes vegan options and catering. Parking is straightforward, with a free car park and free street parking nearby, and the car park is wheelchair accessible. Cards and tap payments are accepted.

The staff are a real part of the reputation. People describe them as friendly, helpful and polite, and the shop itself is often called clean and neat. Prices are generally seen as reasonable, though one person found a pie too salty with a soggy base, and another felt the place was a bit dark and unwelcoming late in the afternoon. Those are the exceptions, and most people leave happy.

Check the opening hours before you head in, especially on weekends when the doors close earlier.

Location

Vegetarian Tiddly Oggie - Plant-Based & Vegan Friendly Pack
$25
Cottage Pie Pack
$30
Butter Chicken Pie Pack
$30
Quiche Lorraine Pack
$30
Spinach & Tomato Quiche Pack
$30
Classic Beef Pie Pack
$25
Pork & Fennel Sausage Roll Pack
$35
Classic Large Sausage Roll Pack
$25
Gourmet Spinach & Cheese Roll
$30
Plant-Based Aussie Pie - Vegan Friendly
$25
Heat at Home – 5 Mixed Pies
$30
Gluten Free Sausage Roll
$8.50
Steak & 3 Cheese Pie Pack
$30
Steak & Onion Pie Pack
$30
Beef & Mushroom Pie Pack
$30
Beef, Bacon & Cheese Pie Pack
$30
Ultimate Chunky Steak Pie Pack
$30
Chicken & Leek Pie Pack
$30
Beef & Cracked Pepper Pie Pack
$30
Classic Savouries Heat at Home Pack
$25
Original Tiddly Oggie Pack
$25
Beef Curry Pie Pack
$30

View full menu →

Menu as published at fergusonplarre.com.au on 28 October 2026. Prices change; confirm with the shop.

What Customers Say on Google

Pastries

“a butter chicken pie, which was extremely good and a custard doughnut, which was not dry, plenty of custard and a delight to eat.”

Pastries

“Their long johns were sensational.”

Pastries

“Thanks for caring about your custard tarts, they're delicious. Real deal traditional eggy ones.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Ferguson Plarre's Bakehouse

: This Seymour branch is best known for its pies, with the butter chicken pie getting particular praise from travellers passing through. Custard tarts, custard doughnuts and long johns also come up often, along with sausage rolls and donuts. Pastries generally get a thumbs up for flaky pastry and tasty fillings, and the custard tarts are described as real, traditional and eggy.
: Yes, custom cake orders are part of the service here, and drip cakes and choc mousse cakes are mentioned as favourites for kids' birthdays. The bakery has also put together delivery boxes of treats for occasions like wedding anniversaries, so it's worth asking ahead if you need something made to order for a celebration.
: Dine-in is available alongside takeaway, with coffee and breakfast also on offer. Locals mention enjoying a coffee and treat on site, with the caramel latte and dirty chai both getting positive mentions. There's wheelchair-accessible car parking plus free street and car park options nearby, and the shop also handles in-store pick-up and shopping.
: Yes, the published lunch savouries menu includes a Vegetarian Tiddly Oggie described as plant-based and vegan friendly, alongside quiches like Spinach & Tomato and Quiche Lorraine. Other savoury packs include Cottage Pie, Butter Chicken Pie and Classic Beef Pie, so there's a mix of vegetarian and meat options for a quick lunch.
: Many locals describe it as reasonably priced with a welcoming team, and it's called out for good value alongside its pies and custom cakes. As with any bakery, quality can vary day to day, so it's best to check in person or ask staff directly about current pricing and specials when you visit.