Old McLeod’s Bakery

4.6(167)

501-503 Chapple St, Broken Hill, New South Wales, 2880

Call Now Website Google Maps

Services:TakeawayDine-In

Fresh From the OvenKnown for PiesGood ValueFriendly Staff

Known for

PastiesSausage rollsVanilla sliceTakeawayDine-inCoffeeBreakfastCard & contactless payments

Why Choose Old McLeod’s Bakery?

Old McLeod's is the bakery locals point you to for proper pies in Broken Hill. The range is extensive, pulled beef and mushroom, curry, Ned Kelly, bacon and cheese, and potato, and they're consistently praised for quality and good value. Pasties, sausage rolls and vanilla slices round out a traditional country bakery offering, with a welcoming atmosphere for taking away or dining in.

About Old McLeod’s Bakery

If you're after a proper pie in Broken Hill, Old McLeod's Bakery is a name that comes up with locals. It's a bakery with a country feel, where you can grab something to go or sit in for a coffee and a bite.

Pies are the main drawcard. People who've been rave about the range, and it's a long one: a pulled beef and mushroom pie, curry, a Ned Kelly, bacon and cheese, a pizza-topped meat pie and a potato pie that more than one person has called the best they've had in a long while. Pasties get plenty of love too, and anyone passing through town is told they're worth a stop. They come out hot and fresh from the oven, and a steady stream of locals through the door while you eat is usually a good sign.

Sausage rolls are well worth trying, especially the sweet chilli version, and there's a cheese or chilli kransky for those who like a bit of heat. On the sweet side, the vanilla slice gets a regular mention, alongside a range of cakes and slices. Fresh sandwiches are on offer, and there's coffee made on an espresso machine, so breakfast or a morning stop works as well as lunch. Free street parking out the front helps, and they take cards and tap-and-go payments.

The welcoming staff come up often. We've heard of the team happily chatting with visitors and even sharing a bit of the history of the place. Prices are seen as good value for what you get. One person came away unimpressed with the pies and the service, and another was put off when asking about gluten free options, so it's worth asking before you order if that matters to you.

Hours are weekdays only, with the doors closed on weekends and the day finishing early afternoon, so check the hours before you head in and don't leave it late.

Location

What Customers Say on Google

Pastries

“The pies are fresh and delicious, the sweets are fantastic, and the coffee hits the spot!”

Pastries

“The best pie I have eaten in a very long time.”

Value

“About the best value pies I've seen. They believe in attractive pricing.”

Source: Google Reviews

Community Comments

No comments yet. Have you dealt with Old McLeod’s Bakery? Be the first to leave a comment below.

Frequently Asked Questions About Old McLeod’s Bakery

: Pies are the main reason people visit. The range is long and includes pulled beef and mushroom, curry, a Ned Kelly, bacon and cheese, a meat pie with tomato and cheese topping and a potato pie that several visitors call the best they've had in ages. They come out fresh and hot, and locals keep coming back for them.
: Yes. Alongside the pie range, it's known for pasties, sausage rolls and vanilla slice, plus sandwiches, cakes and slices. Coffee and breakfast are also on offer, and one visitor mentions hotdogs on Fridays. It's a traditional, old-style country bakery with a comfortable feel for sitting in or grabbing something to go.
: Yes, Old McLeod's Bakery offers both takeaway and dine-in, so you can grab a pie to go or settle in with a coffee and a bite. Visitors mention the espresso machine and enjoying a latte while chatting with the owner, giving it a relaxed, country bakery atmosphere rather than a quick grab-and-go stop.
: Many visitors highlight the value, describing it as among the best-priced pies they've seen, which keeps locals coming back. It's a family-run, old-style country bakery, tidy and welcoming, though service experiences vary, so it's worth checking in on gluten-free or special requests directly with staff.
: The bakery sits a little set back from Broken Hill's main shopping strip, so it's worth seeking out rather than stumbling on by accident. It accepts credit and debit cards plus contactless and NFC mobile payments, and there's free street parking nearby, making it an easy stop for takeaway or dine-in.