Munoushee

Munoushee is a family-owned and run Lebanese bakery in Concord, New South Wales, and one customer has been going here for a couple of years. The manoush is the heart of it, along with wood-fired pizzas, wraps, pies and a full breakfast and lunch run, all made with a Lebanese lean.

Customers often mention the manoush, wraps and falafel wrap. One person called the meat and cheese pizza among the best they'd had, another keeps going back for the Lebanese food and the coffee, and the falafel wrap comes up as a handy, tasty option when you're after something vegan. The kitchen also does gluten-free and vegetarian options, so mixed groups usually find something that works. Portions are generous and the prices are considered fair, though one visitor found the manoush a touch pricey compared with elsewhere, and another suggests going easy if you ask for chilli on the meat manoush, as it can come out fiery.

The team gets a lot of praise. Staff are described as friendly and quick, and people notice that the owners put real care into the cooking. Ordering and paying happen at the counter, then you find a table. Seating is outdoors, and sitting out along Majors Bay Road watching the world go by is part of the appeal. It's casual, relaxed and comfortable for families.

They offer catering options. One family used Munoushee for their daughter's fourth birthday and said the food was great and the team handled last-minute changes without fuss. Others have ordered for work lunches and events and came back happy. Takeaway and delivery are both available if you'd rather eat at home.

It's open daily from early, so breakfast is easy to fit in, but check the hours before you head over. Go for the manoush or a pie, and add a coffee.