Kuma Pies and Pastries
178 Sharp St, Cooma, New South Wales, 2630

Known for
Why Choose Kuma Pies and Pastries?
Kuma Pies and Pastries is renowned locally for thick, flaky pastry and chunky fillings in its pies, the chicken curry pie and steak and cracked pepper are standouts, along with sausage rolls and apple turnovers that draw repeat visits. The team are known for friendly, welcoming service, and the shop offers both dine-in and takeaway with good parking and free coffee options nearby, making it a natural stop for those passing through Cooma.
About Kuma Pies and Pastries
Kuma Pies and Pastries is a pie shop in Cooma, New South Wales, and pies are what locals bring up first. The word around town is that the pastry is thick and flaky, the fillings are chunky, and the whole lot comes out fresh from the oven. The chunky beef is a regular favourite, and the chicken curry pie and the steak and cracked pepper both get a mention too. People who've stopped in on the way through, including travellers coming up from Jindabyne, talk about beef and bacon with cheese or chicken and leek, and about the sausage rolls and sausage roll bites.
It isn't only a pie stop. The cabinet also holds croissants, lamingtons, apple turnovers and a vanilla slice that one customer has rated as the best in Cooma. One person told us the apple turnover was among the finest they'd ever eaten, which is a big call, but it shows how much the pastry side of things gets noticed. Cakes are a regular pick for work birthdays, and one visit noted they look nicely presented.
You can take your order away or sit down. There's plenty of seating inside and some out the front, and coffee and breakfast are on offer, so it works for a proper stop as much as a quick grab. The entrance is wheelchair-accessible, there's free street parking and a free car park nearby, and cards and mobile payments are accepted.
People mention friendly service and fair value for the size and quality of the pies. One visitor was disappointed by some stale cake and a cool welcome. Most of the talk is warm, though, with the owners and staff described as kind and welcoming.
The shop is on Sharp Street, the main road through Cooma heading south. It's open most of the day on weekdays and shorter hours on weekends, so check the hours before you head in.
Location
What Customers Say on Google
“The steak and cracked pepper pie was delicious with thick and flakey pastry and decent chunks of meat.”
“Kuma has the best apple turnover I think I've ever had. It's incredible - there are people in Germany, France and possibly other places thinking “what?”
“The lady serving was so warm and friendly and I just wish I live closer to this wonderful Bakery.”
Source: Google Reviews
Frequently Asked Questions About Kuma Pies and Pastries
Kuma Pies and Pastries is known for its pies. Locals and travellers passing through on the Snowy's route talk about thick, flaky pastry and chunky fillings, with chunky beef, chicken curry pie and steak and cracked pepper all getting regular mentions. Sausage rolls, sausage roll bites and croissants are also popular, along with a cabinet of cakes and pastries.
Both options are available. Kuma Pies and Pastries offers takeaway as well as dine-in, with indoor and outdoor seating mentioned by visitors. It also serves coffee and breakfast, making it a handy stop in Cooma for a proper sit-down bite rather than just a quick pie on the go.
Yes, value comes up often alongside the quality of the pies. Visitors describe generous chunks of meat and gravy in a well-baked, flaky pastry, and feel they get their money's worth. For current pricing on pies, pastries or cakes, it's best to ask the bakery directly.
Beyond its pies, Kuma Pies and Pastries has a cake cabinet with items like vanilla slice and apple turnover getting praise, plus sausage rolls and croissants. It also pours coffee and serves breakfast, and the shop is wheelchair accessible with free street parking and a free car park nearby.
It's a popular stop for people travelling between Jindabyne, Canberra and Sydney via the Snowy Mountains region. Several visitors mention calling in on the way through for a quick pie and coffee, with the beef and bacon with cheese, chicken and leek, and sausage roll bites being favourites for travellers short on time.
Contact Details
- Phone
- +61 2 6452 3638
- Address
- 178 Sharp St, Cooma, New South Wales, 2630
How Kuma Pies and Pastries Compares
in Cooma
More reviews than 75% of bakeries in Cooma
Opening Hours
- Monday
- 8am-4:30pm
- Tuesday
- 8am-4:30pm
- Wednesday
- 8am-4:30pm
- Thursday
- 8am-4:30pm
- Friday
- 8am-4:30pm
- Saturday
- 8am-2pm
- Sunday
- Closed
Business Details
- Service Options
- Takeaway, Dine-in
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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