Sandi's Hot Bake
26 Bombala St, Cooma, New South Wales, 2630

Known for
Why Choose Sandi's Hot Bake?
Sandi's Hot Bake is well regarded locally for its sausage rolls and pies, with customers consistently praising the quality of the pastry. The Vietnamese offerings, banh mi and Saigon rolls, are equally popular, alongside quiches and fresh coffee, making it a strong choice whether you're passing through or stopping in for takeaway.
About Sandi's Hot Bake
Sandi's Hot Bake is a bakery in Cooma, New South Wales, that locals keep coming back to for pies and sausage rolls. The pastry gets a lot of love, and one person who stopped in on the drive down from Canberra called the sausage rolls the best they'd ever had. Pies come in a good variety, and the pastry is the part people tend to single out.
It's not only a pie shop. The apple turnover, ham and cheese roll and quiches all get a mention, and the Vietnamese side of the counter has its own following, with banh mi and Saigon rolls that people rate highly. There's coffee too, so it works for a proper breakfast stop as well as a quick bite. Food comes fresh from the oven, and the staff are friendly and welcoming, which comes up often.
Value is part of the appeal, with prices that people call fair. We've heard the odd grumble about items that weren't at their best later in the day, so an earlier visit is your best bet.
Everything here is takeaway, which suits travellers passing through Cooma. You can pay by card or tap, and there's free street parking nearby. Check the hours before you head in, as they keep early bakery hours and aren't open on weekends.
Location
What Customers Say on Google
“Sandis has THE BEST sausage rolls I have ever had in my entire life. I stopped there on my way down the coast from Canberra.”
“As a whole, the pies are 4 star. But the pastry for me is a 5 star. My favourite.”
“Great service, great prices, and overall lovely business.”
Source: Google Reviews
Frequently Asked Questions About Sandi's Hot Bake
Sandi's Hot Bake is best known for its pies and sausage rolls, with the pastry getting singled out again and again. Locals and travellers passing through on the Canberra road also rate the apple turnover, ham and cheese roll, and quiches. It's a popular stop for a hot bite on the way through Cooma.
Yes. Alongside the pie case, Sandi's Hot Bake has a Vietnamese side to the counter with banh mi and Saigon rolls that have their own loyal following. There's also coffee available, making it an easy stop for breakfast or a quick bite alongside your bakery order.
Most visitors describe it as a good, local, country bakery with fresh food at reasonable prices, and friendly, knowledgeable staff. A smaller number have found pricing steep compared to their memory of the shop under previous ownership, so it's worth checking current prices with the bakery directly.
Yes, coffee is on offer alongside the pies, sausage rolls, and Vietnamese-style rolls, so it works well as a quick breakfast or takeaway stop. The bakery takes credit and debit cards as well as contactless payments, and there's free street parking nearby.
Yes, Sandi's Hot Bake accepts credit cards, debit cards, and NFC mobile payments, so you don't need cash on hand. It's a takeaway-only bakery with free street parking out front, making it convenient for a quick stop in Cooma.
Contact Details
- Phone
- +61 2 6452 2779
- Address
- 26 Bombala St, Cooma, New South Wales, 2630
How Sandi's Hot Bake Compares
in Cooma
More reviews than 50% of bakeries in Cooma
Opening Hours
- Monday
- 5am-4pm
- Tuesday
- 5am-4pm
- Wednesday
- 5am-4pm
- Thursday
- 5am-4pm
- Friday
- 5am-4pm
- Saturday
- Closed
- Sunday
- Closed
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
Other Bakeries in Cooma

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