Jinius

4.5(246)

Shop 8/16 Hickson Rd, Dawes Point, New South Wales, 2000

Google Maps

Services:TakeawayDine-In

Friendly Staff

Known for

French toastPortuguese tartsEgg tartTakeawayDine-inCoffeeVegetarian optionsVegan options

Why Choose Jinius?

Jinius is a bright cafe-bakery hybrid at Dawes Point that draws a loyal crowd for its innovative pastry selection, particularly Korean-inspired croissants like the injeolmi and gochujang chicken varieties, alongside Portuguese and egg tarts with crisp pastry and generous fillings. The fig French toast is a standout dish, and locals praise the attentive staff who manage the busier weekend service without losing pace.

About Jinius

Jinius is a bright, light-filled cafe at Dawes Point, close to the Harbour Bridge, and its pastry counter is a big part of the draw. We'd describe it as a cafe-bakery hybrid rather than a traditional bakery, but the baked goods are a draw. Locals talk about the Korean-inspired croissants, including the injeolmi croissant and a gochujang chicken one, along with Portuguese tarts, egg tarts and seasonal fruit tarts. The pastry is crisp, the fillings are generous, and one visitor found the injeolmi a touch sweet for their taste.

The fig French toast is the dish we hear about most, described as caramelised outside, soft within and nicely balanced rather than heavy. The menu goes well beyond sweet things, too: a chicken focaccia sandwich on house-made focaccia, a tuna kimchi melt, eggs in hell with sourdough, a smoked salmon plate and prawn spaghettoni. Coffee and matcha get good words, though one local found the coffee a bit fruity, so it's worth asking about the beans if that's not your thing.

Takeaway and dine-in are both on offer, and there are vegetarian and vegan options, plus catering, breakfast, brunch, lunch and dessert. The space has good natural light, room between tables for a pram, high chairs, and a wheelchair-accessible entrance and seating.

The staff are friendly and welcoming, and one regular singles out Kathy for her warmth. Weekends get busy and a queue can form, so going a little early helps, and the most popular tarts can sell out. Some pastries sit on the pricier side, though people reckon the quality justifies it. It's an easy stop before or after a stroll towards Circular Quay and the Opera House. Check the opening hours before you go, as they vary through the week.

Location

What Customers Say on Google

Pastries

“The fig toast was far from plain, it had wonderful layers of flavor and texture that made it truly memorable.”

Staff

“The service was impeccable from start to finish. We visited on a Sunday so it was understandably very busy, but the staff still went out of their way to make sure we were looked after while waiting for a seat.”

Pastries

“Such a unique and delicious Korean-inspired croissant! I absolutely loved how it combines the buttery, flaky texture of a croissant with the flavours and elements of traditional Korean desserts.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Jinius

: Jinius is a bright, light-filled cafe-bakery near the Harbour Bridge known for its pastry counter. Locals rave about the fig French toast, Portuguese tarts, egg tarts and Korean-inspired croissants like the injeolmi and gochujang chicken versions. The croissants have a crisp, buttery crust with soft insides, and fruit tarts such as strawberry and orange are popular, though they can sell out.
: Yes, Jinius offers both vegetarian and vegan options alongside its usual breakfast, brunch and lunch menu. The cafe also does catering and dessert, with seating available for dine-in as well as takeaway for those on the move around Dawes Point.
: Jinius has a wheelchair-accessible entrance and seating, plus high chairs for young children, making it practical for families visiting near the Harbour Bridge. The space is described as bright and spacious with natural light, though it can get busy on weekends, so arriving early or checking hours before visiting is worthwhile.
: The staff at Jinius are consistently described as friendly and accommodating, even when the cafe is busy. Visitors note the team goes out of their way to look after customers waiting for a seat, and service remains attentive during peak brunch periods on weekends.
: Beyond the pastry counter, Jinius serves coffee, brunch dishes like eggs in hell with sourdough, and specialty drinks such as a salted caramel cream coffee and jasmine iced tea. For current prices, it is best to ask the bakery directly.