Dorrigo Bakery

4.6(280)

39 Hickory St, Dorrigo, New South Wales, 2453

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Services:Sourdough BreadTakeaway

Fresh From the OvenKnown for SourdoughKnown for PiesFriendly Staff

Known for

Meat piesSausage rollsCurry pieTakeawayCoffeeBreakfastCard & contactless paymentsFree parking

Why Choose Dorrigo Bakery?

Dorrigo Bakery is a standout country bakery known for exceptional meat pies with chunky fillings and perfectly cooked pastry, especially the beef curry and beef, cheese and jalapeño varieties. Beyond pies, they bake fresh sourdough bread daily in a woodfired oven, and the team are welcoming and friendly, making it well worth a stop when passing through.

About Dorrigo Bakery

If you're after a proper country bakery in Dorrigo, this is a standout worth visiting. Pies are the main event here, with pastry that's flaky and golden and fillings that are generous, with chunky pieces of meat rather than mince. The beef, cheese and jalapeño pie gets plenty of love, and so does the beef curry pie. The steak, tomato and onion pie has won over travellers passing through, with at least one coming back for a second visit before leaving town. There's a pepper meat pie on the shelf too, and one local mentioned wishing for a few more whole-meat options.

It's not all pies. The sourdough is a big part of the reputation, baked in woodfired ovens, and a loaf to take home is a common add-on to the pie order. Sausage rolls get the same enthusiastic nod, and the vanilla slice has been known to send people back the very next day. We've also heard the date slice is a good one.

Vegetarians aren't left out, which surprises people. One visitor found real choice on the shelf and was handed a free veggie curry pie near closing time by a friendly woman on the counter. Staff are warm and welcoming, and the owner has been known to show interested customers through the historic woodfired ovens, which have been in use since 1948.

Everything is fresh from the oven, and takeaway is the way most people do it. Coffee and breakfast are on offer if you'd like to stay a while, and there's free street parking and a free car park nearby. Cards and mobile payments are accepted. Resident chickens wander about outside, which is half the charm. Opening hours run early on weekdays and shorter on weekends, so check before you go.

If you're driving through the area, it's the kind of bakery that's worth planning a stop around.

Location

What Customers Say on Google

Pastries

“The pies are glorious…beef, cheese and Jalapeño might be my new number one, the date slice goes hard and there's a random selection of local chooks getting around outside to complete the experience.”

Pastries

“I had the Curry Pie. It was a perfect pie and the best I've ever had!”

Bread

“Also took home a beautiful loaf of bread baked in woodfired oven.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Dorrigo Bakery

: Dorrigo Bakery is a country bakery best known for its pies, baked with flaky, golden pastry and generous chunky meat fillings rather than mince. The beef, cheese and jalapeño pie and the beef curry pie are particular favourites, and the steak, tomato and onion pie has won over plenty of travellers passing through town.
: Yes, sourdough bread is one of the bakery's specialties alongside its pies. Loaves are baked fresh, with at least one visitor picking up a loaf baked in the woodfired oven to take home alongside their pies. It's worth getting in early as fresh bread is baked daily.
: There's a solid range on offer, including the popular beef, cheese and jalapeño pie, a beef curry pie, steak, tomato and onion pie, a pepper meat pie, and even a spag bol pie. A vegetarian option has also been available, along with a veggie curry, so there's more than just classic meat pies on the shelf.
: Yes, Dorrigo Bakery serves coffee and breakfast alongside its pies and pastries, making it a handy stop for travellers passing through Dorrigo. It offers takeaway, accepts card and contactless payments, and has free street parking and a free car park nearby, so it's easy to pop in.
: It's regularly flagged by travellers as a highlight stop in Dorrigo, with people making return visits during the same trip just for another pie or vanilla slice. The welcoming staff and generous fillings are mentioned often, and the bakery has even been known to throw in a free treat