The Big Banh Mi

4.6(361)

1/122 Hunter St, Newcastle, New South Wales, 2300

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Services:TakeawayDine-In

Good ValueFriendly Staff

Why Choose The Big Banh Mi?

The Big Banh Mi delivers rich, generously portioned banh mi and pho with crispy, flavourful fillings and tender beef at good value. The staff are consistently friendly and the kitchen keeps the pace quick despite high popularity, making it an easy choice for a satisfying lunch or dinner in Newcastle.

About The Big Banh Mi

The Big Banh Mi is a Vietnamese takeaway and dine-in spot in Newcastle, New South Wales, and the roll is the main event. The crackling pork banh mi gets the most love, packed with filling and generous on the meat. One local has made it a weekly stop. The barbecue pork roll and the lemongrass chicken get a good word too, and there's a bun salad with grilled pork for anyone after something lighter.

The pho draws just as much talk. We've heard the broth is rich and not watered down, with plenty of meat in the bowl, and one regular says the noodles have a lovely texture. People travelling through Newcastle with a craving for pho or banh mi tend to leave happy. Portions run big, and the food is known for good value.

The staff come up again and again as friendly and welcoming, and the kitchen keeps things moving. It's popular, but locals say the system works and the wait stays short. Seating is a mix of indoor tables and a casual outdoor setup out the front, where some people sit on milk crates, which suits the relaxed feel. Others would rather eat inside, since indoor seats are limited and the outdoor tables can be a bit worn.

A few people have found the crackling lighter than they hoped, or the baguette a touch less crisp late in the day, and one visit had an order mix-up. Even so, the people who raise those points often say they'd go back.

For a quick, filling lunch or an easy dinner, this is a bakery-style banh mi stop worth knowing in Newcastle. It's open daily, and it's worth checking the hours first, as it's open later on some days than others.

Location

Beef Lemongrass Banh Mi
Crispy baguette topped with lemongrass beef, pate, house mayonnaise, pickled carrots, radish, cucumber, coriander, shallots, red onions, chilli paste.
$13
Tofu And Mushroom Pate Banh Mi
Crispy baguette topped with tofu, mushroom pate, house mayonnaise, pickled carrots, radish, cucumber, coriander, shallots, red onions, chilli paste.
$13
Classic Pork Banh Mi
Crispy baguette topped with two slices of Vietnamese deli meat + BBQ pork, pate, house mayonnaise, pickled carrots, radish, cucumber, coriander, shallots, onion
$12
Egg Banh Mi
Crispy baguette topped with two fried eggs, pate, house mayonnaise, pickled carrots, radish, cucumber, coriander, shallots, red onions, chilli paste.
$13
BBQ Pork Banh Mi
Crispy baguette topped with BBQ pork, pate, house mayonnaise, pickled carrots, radish, cucumber, coriander, shallots, red onions, chilli paste.
$13
Crispy Pork Banh Mi
Crispy baguette topped with roast pork + crunchy pork crackling, pate, house mayonnaise, pickled carrots, radish, cucumber, coriander, shallots, onions, chilli
$13
Chicken Lemongrass Banh Mi
Crispy baguette topped with lemongrass chicken, pate, house mayonnaise, pickled carrots, radish, cucumber, coriander, shallots, red onions, chilli paste.
$13
The Garden Banh Mi
Crispy baguette topped with mushroom pate, house mayonnaise and a plethora of pickled carrots, radish, cucumber, coriander, shallots, onions, chilli paste.
$12
Viet-Meatball Banh Mi
Crispy baguette topped with Vietnamese style meatballs in a savoury tomato based sauce, cucumber, coriander, shallots, red onions and chilli paste. Traditionall
$13
Pho
$15
BBh (Bun Bo Hue)
BBH is a spicy beef and pork noodle soup served with beef brisket, beef shank, sliced pork and cha hue (Vietnamese style ham). Infused with lemongrass, chilli a
$22
Rice Paper Rolls
Rice paper rolls filled with vermicelli noodles, lettuce, cucumber, mint, choice of protein (pork and prawn, chicken and avocado, beef lemongrass, tofu) served
$12
Btn (Bun Thit Nuong)
Vermicelli noodles, choice of protein, lettuce, coriander, shallots, mint, pickled carrots, pickled radish, roasted peanuts balanced with our house made nuoc ma
$18
Rice Pork Chop & Fried Egg
Tender pork chops marinated with garlic, lemongrass and shallots. Served with fresh cucumber, tomato and lettuce. Topped with a fried egg, scallion oil and our
$20
Vietnamese Meatball Stew
Tender pork meatballs simmered in a savoury tomato-based broth, served with crunchy bread and fresh herbs.
$16

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Menu as published at thebigbanhmi.square.site on 28 October 2026. Prices change; confirm with the shop.

What Customers Say on Google

Pastries

“It was a crackling pork banh mi and it was absolutely delicious. The roll was packed with filling, the pork was crispy and full of flavour, and the portion size was excellent. The price was great for the quality and amount of food you get, making it fantastic value for money.”

Bread

“The broth is rich, not watered down, meat was plenty! To have this quality at an area with no competition is outstanding!”

Staff

“Friendly staff & very popular, but they have a good system & the food doesn't take long.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About The Big Banh Mi

: The Big Banh Mi is known for its crackling pork banh mi, a roll packed with filling and generous on the meat, which keeps regulars coming back weekly. The barbecue pork roll and lemongrass chicken also get a good word, and the pho draws plenty of praise for its rich, meat-filled broth and well-textured noodles.
: The menu centres on Vietnamese rolls including the Classic Pork Banh Mi, BBQ Pork Banh Mi, Crispy Pork Banh Mi, Beef Lemongrass Banh Mi, Egg Banh Mi and a Tofu And Mushroom Pate Banh Mi for vegetarians. Beyond the rolls, pho and a bun salad with grilled pork are also popular picks for anyone after something different to a sandwich.
: Both. The Big Banh Mi offers takeaway and dine-in, with indoor seating plus outdoor tables and milk crates out the front. Seating inside can be limited at busy times, so some diners end up sitting outside, but the service is generally quick even when it's full.
: Yes, value is one of the things locals consistently mention, alongside welcoming staff. Portions are described as generous, whether it's the filling in a banh mi or the amount of meat in a bowl of pho, and several diners note the quality on offer for the price. For current pricing, it's best to ask the bakery directly.
: Yes, pho is a strong drawcard here alongside the banh mi. Diners describe the broth as rich and not watered down, with plenty of meat and noodles that hold a good texture rather than going mushy. One local notes the broth leans a touch sweeter than a typical pho, with generous spring onion on top.