Chi Cong Bakery

4.6(90)

221 The Entrance Rd, The Entrance, New South Wales, 2261

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Services:TakeawayDine-In

Fresh From the OvenKnown for PiesGood ValueFriendly Staff

Known for

Banh miPork rollsSausage rollsTakeawayCard & contactless payments

Why Choose Chi Cong Bakery?

Chi Cong Bakery is a corner shop in The Entrance doing Vietnamese-style banh mi and pork rolls alongside traditional pies and sausage rolls. Locals prize the BBQ pork roll and fresh banh mi, and the owners are known for being welcoming and consistent. It's good value if you're after takeaway or a seat to eat in.

About Chi Cong Bakery

Chi Cong Bakery is a small corner shop in The Entrance known for pork rolls. It's a Vietnamese-style bakery, so the banh mi sit alongside the more familiar pies and sausage rolls, and you can take your order away or eat in.

The banh mi and pork rolls are standout items. The BBQ pork roll gets plenty of love from regulars, with the classic pork and pork meatballs not far behind, and people like the fresh fillings and the pickled veggies. One local found theirs hotter than expected if you're asking for chilli. A couple of people think the rolls are on the small or pricey side, and one prefers another banh mi spot nearby, but plenty of others rate these as the best on the coast.

The pies and sausage rolls hold their own. The sausage rolls come loaded, and people say you get a generous serve for the money. Bread rolls and loaves come fresh from the oven, and some locals buy their bread here and nowhere else. Cheese and olive buns and bacon and cheese croissants fill out the case if you want something quick.

It's run by a couple that many regulars describe as kind and friendly, and that goodwill is a big part of why people keep coming back. They take card and mobile payments. Check the hours before you head in, as they're closed one day a week.

Location

What Customers Say on Google

Pastries

“Obsessed with this place! I always swing by when I'm in the area to grab the BBQ pork roll, it hits the spot every single time! The owners are super friendly, and I really commend them for their hard work and consistency.”

Value

“Really good and fully loaded sausages rolls. I had paid the same price elsewhere and get half of the portion.”

Pastries

“Their Bahn Mi are so delicious!! Super fresh ingredients every single time! My favourite is either bbq pork or classic pork hubby loves the pork meat balls!”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Chi Cong Bakery

: Chi Cong Bakery is a small corner shop best known for its Vietnamese-style banh mi and pork rolls, especially the BBQ pork roll and classic pork with meatballs. It also sells more familiar bakery items like pies and sausage rolls, with fresh fillings and pickled veggies regularly praised by regulars.
: Chi Cong Bakery in The Entrance offers both takeaway and dine-in, so you can grab your banh mi or pork roll on the go or sit in. It accepts debit cards and NFC mobile payments alongside cash, making it easy to pay however suits you.
: Yes, Chi Cong Bakery is noted for its pies and fully loaded sausage rolls, with locals calling them good value compared to other spots. Alongside the pies and sausage rolls, the banh mi and pork rolls remain the standout items, with fresh bread and friendly service frequently mentioned.
: Most visitors find Chi Cong Bakery good value, with fully loaded sausage rolls and well-priced banh mi compared to other local options, though a couple of locals mention the rolls being on the smaller or pricier side. For current prices, it is best to ask the bakery directly.
: Yes, the owners at Chi Cong Bakery are frequently described as warm and friendly, with several regulars noting they are recognised by name and have returned for years for the pork rolls, bread and loaves. It is considered a local gem on the Central Coast for consistent, fresh baking.