Ken's Humble Pie Shop
32 Coral St, The Entrance, New South Wales, 2261

Known for
Why Choose Ken's Humble Pie Shop?
Ken's Humble Pie Shop is worth the detour to The Entrance for genuine, well-filled pies with flaky pastry and flavourful meat. The range extends far beyond the usual suspects, from beef burgundy and Guinness beef and mushroom to Mexican and seafood varieties, and customers regularly drive an hour or more to return. Staff are genuinely friendly and prices are fair for the quality.
About Ken's Humble Pie Shop
Ken's Humble Pie Shop is the kind of bakery in The Entrance, NSW that people drive a fair way for. One local told us they make a trip of an hour each way a few times a year just for the cherry pie. Others have come up from Sydney after hearing about it.
Pies are the heart of it. The range runs well beyond the usual: beef burgundy, pepper steak, curry beef, chunky beef, roast lamb, chicken and mushroom, cheese and bacon, and a Guinness beef and mushroom, plus seafood, vegetarian and even a Mexican pie with whole chillies in it. We hear again and again that the pastry is flaky, the fillings are generous with proper chunks of meat, and the gravy is tasty. Everything comes fresh from the oven, and the pastry is often singled out as being as good as what's inside it.
Don't skip the rest of the cabinet. The spinach and feta sausage roll gets plenty of praise, and so do the toffee profiteroles. One person suggested asking for the palmiers with the passion fruit glaze to be warmed up. Quiche and a cherry pie round things out.
You can take your order away or eat in, and there's seating outside if the weather is kind. Coffee and breakfast are on offer too. Locals describe the staff as friendly, and even the chef gets a mention for being in good spirits. Prices are often called reasonable, which suits a quick pie run. There's free street parking and a car park, and the entrance is wheelchair-accessible. Payment is easy with cards and tap-and-pay, though one visitor noted there are no toilets on site.
It's a popular spot, so you may find a queue at busy times. Check the hours before you head in.
Location
What Customers Say on Google
“24 days road tripping on the east coast of Australia, and these were hands down the best pies we had on the trip.”
“The pies might look humble but they're absolutely brilliant. The pastries are sometimes even better than the fillings. Tender meat in the pepper steak pie was super flavourful too. And all for a very reasonable price.”
“Three or four times a year, my wife feel like the best cherry pie on the east coast, so we drive an hour each way to buy it from Ken's Humble.”
Source: Google Reviews
Frequently Asked Questions About Ken's Humble Pie Shop
Ken's Humble Pie Shop is known for its pies, with a range that goes well beyond the usual beef options to include beef burgundy, pepper steak, curry beef, roast lamb, chicken and mushroom, cheese and bacon, Guinness beef and mushroom, seafood, vegetarian and even a Mexican pie with whole chillies. Sausage rolls, profiteroles and the beef burgundy pie are also popular, along with sweet options like cherry pie and custard tarts.
Yes, Ken's Humble Pie Shop in The Entrance offers both dine-in and takeaway, plus coffee and breakfast. The shop has a wheelchair-accessible entrance, free street parking and a free car park, and accepts credit cards, debit cards and NFC mobile payments, making it an easy stop whether you're eating in or grabbing pies to go.
Many visitors say yes. People regularly travel from Sydney and across the Central Coast for the pies, with some making an hour-long drive each way specifically for the cherry pie. Locals describe generous fillings, flaky pastry and warm service, and it's often called a must-try stop if you're passing through or making a dedicated pie run.
Favourites mentioned include the pepper steak, chunky beef, roast lamb, chicken and mushroom, cheese and bacon, and Guinness beef and mushroom pies, as well as the Mexican pie for those who like heat. Sweet treats like toffee profiteroles, custard tarts and the cherry pie are also popular, along with sausage rolls.
Yes, the pies are fresh from the oven, with customers noting flaky pastry, generous meat fillings and tasty gravy. The shop has built a strong local reputation for quality and good value, and it's known for helpful staff who are happy to talk through the full range of flavours on offer.
Contact Details
- Phone
- +61 2 4339 1699
- Address
- 32 Coral St, The Entrance, New South Wales, 2261
How Ken's Humble Pie Shop Compares
in The Entrance
More reviews than 67% of bakeries in The Entrance
Opening Hours
- Monday
- 7am-5pm
- Tuesday
- 7am-5pm
- Wednesday
- 7am-5pm
- Thursday
- 7am-5pm
- Friday
- 7am-5pm
- Saturday
- 7am-5pm
- Sunday
- 7am-4pm
Business Details
- Service Options
- Takeaway, Dine-in
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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