Dulwich Bakery
1/101 Partridge St, Glenelg South, South Australia, 5045

Known for
Why Choose Dulwich Bakery?
Dulwich Bakery offers a solid cabinet of traditional bakery fare, pies, sausage rolls, finger buns and vanilla slice all get regular mentions, plus dine-in and takeaway. The staff are attentive to special requests, and the range suits most tastes, though quality can be uneven.
About Dulwich Bakery
Dulwich Bakery is a traditional-style bakery in Glenelg South, South Australia. You can sit in or take away, and they take custom cake orders and do catering as well.
The cabinet is the draw for most people. Pies are a big part of it, and one visitor singled out a Moroccan lamb pie with a flavour that stood out, while a vegetarian pastie went down well at the same table. Sausage rolls, finger buns and vanilla slice get a mention too, along with a good spread of sweets, sandwiches and proper bakery lunches. Coffee is on offer, and we've heard a lactose-free latte made with real care.
The staff are a big part of why people return. Friendly and easygoing staff have been noted locally, with one account of a team member working around dietary requests. It's a cool, roomy place to duck into on a hot day, with plenty of seating, and the pricing is seen as reasonable compared with the busier strip nearby, which adds to the good value reputation.
The odd grumble surfaces about pastries not being as hot or fresh as hoped, and one person felt a sourdough range would lift it further. If you're ordering a celebration cake, spell out exactly what you want and confirm it with the shop. The bakery has accessible parking and entry, and takes card and tap payments. Check the hours before you head in.
Location
What Customers Say on Google
“Picture is Moroccan lamb pie and half a sausage roll. Flavour was fantastic. Wife enjoyed her vegetarian pastie and said it was a good feed of veggies.”
“Keisha was very friendly serving and accommodated my requests for lactose free, receipts and suggested good option for ice cream sundae for soft modified diet.”
“Good selection of classic Aussie bakery staples.”
Source: Google Reviews
Frequently Asked Questions About Dulwich Bakery
The cabinet is the main drawcard, with pies a big part of it, including a Moroccan lamb pie that gets particular praise. Finger buns, vanilla slice, sausage rolls and a vegetarian pastie are also popular, alongside sweets, sandwiches and bakery lunches. Coffee is served too, with a lactose-free latte singled out as well made.
Yes, custom cake orders are part of their service alongside catering, takeaway and dine-in options. If you're ordering a cake for a specific occasion, it's worth confirming the details clearly with staff and following up ahead of collection to make sure everything matches what you asked for.
Yes, Dulwich Bakery offers dine-in as well as takeaway, and coffee is on the menu. The space has a warm, casual atmosphere suited to a quick bite or a proper bakery lunch with sandwiches and sweets. The venue also has wheelchair-accessible entry and parking.
Many visitors highlight it as reasonably priced for the Glenelg strip, with staff who look after you and a generous range of classic Aussie bakery staples like pies, pasties and sausage rolls. Experiences can vary from visit to visit, so it's a good idea to check the cabinet on arrival and ask staff about freshness if you're after something specific.
They accept credit cards, debit cards and NFC mobile payments, so tap-and-go is easy whether you're grabbing a pie on the go or sitting in for a coffee and cake. The bakery is also wheelchair accessible, with an accessible entrance and car park, making it straightforward to visit.
Contact Details
- Phone
- +61 8 8376 4000
- Address
- 1/101 Partridge St, Glenelg South, South Australia, 5045
Opening Hours
- Monday
- 7:30am-5pm
- Tuesday
- 7:30am-5pm
- Wednesday
- 7:30am-5pm
- Thursday
- 7:30am-5pm
- Friday
- 7:30am-5pm
- Saturday
- 7:30am-5pm
- Sunday
- 9am-4pm
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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