Bakers Delight Kiama

4.2(96)

ShopT6/143 Terralong St, Kiama, New South Wales, 2533

Call Now Website Google Maps

Services:Takeaway

Fresh From the OvenKnown for SourdoughFriendly Staff

Known for

PizzaFruit loafSconesTakeawayBreakfastWheelchair accessibleCard & contactless paymentsFree parking

Why Choose Bakers Delight Kiama?

Bakers Delight in Kiama is known for daily-baked bread, particularly sourdough and wholemeal loaves, alongside fruit loaf and date scones. The straightforward bakery sits at the front of Kiama Village and welcomes visitors with a strong aroma of fresh baking and friendly service.

About Bakers Delight Kiama

If you're after a bakery in Kiama, Bakers Delight sits right at the front entrance to Kiama Village, which makes it an easy stop on a shopping run or a wander through town. It's a small shop, and locals are upfront that the range of sweet pastries is limited, so it suits bread and baked basics better than a big display of fancy treats.

Bread is the main event here. We hear the loaves come out fresh and crusty, and the sourdough gets a particular nod, along with the seeded sourdough, wholemeal and pane di casa. Regulars also come back for the fruit loaf, apple walnut logs and date scones, and the olive and cheese roll is a favourite with kids. Mini pizzas and pizza breads are popular for a quick bite.

The staff are friendly, and that fresh-baked bread smell greets you at the door. Not every product on the wider menu is made at this outlet, so if you have a favourite, it's worth asking before you go. A few locals find the prices a touch high, though most feel the quality and flavour justify it. They also run a late-afternoon rush, so if you're hoping for a particular loaf, don't leave it too late in the day.

The shop is set up for easy visits, with takeaway, breakfast options, a free car park, a wheelchair-accessible entrance and car park, and card and mobile payments. It's open daily, but check the hours before you head in.

Location

What Customers Say on Google

Bread

“Bread is baked daily, it is very tasty and crusty. I love the sourdough seed, the wholemeals and pane di casa.”

Cakes

“Love the fruit loaf, apple walnut logs, and the date scones. Bit pricy, but it's great quality and flavour.”

Source: Google Reviews

Community Comments

No comments yet. Have you dealt with Bakers Delight Kiama? Be the first to leave a comment below.

Frequently Asked Questions About Bakers Delight Kiama

: This bakery sits right at the front entrance to Kiama Village, making it an easy stop during a shopping run or a wander through town. It's a small shop with free parking and wheelchair-accessible entry, suited to a quick in-and-out visit rather than a long browse.
: Bread is the main drawcard. Locals highlight the sourdough and seeded sourdough, along with wholemeal and pane di casa, all described as fresh and crusty. The fruit loaf, apple walnut logs and date scones also get repeat mentions, plus focaccia and the occasional olive and cheese roll when in stock.
: Not really. It's a small shop, and locals are upfront that the range of sweet pastries is limited compared to some bakeries, so it suits bread and baked basics better than a big display of fancy treats. Welcoming staff are often mentioned as making up for the smaller range.
: Generally yes. Many describe the staff as friendly and helpful, and the fresh-baked bread smell gets a regular mention too. Service can vary occasionally, so if you want a particular item like the olive and cheese roll, it's worth asking early as popular lines can sell out.
: The shop takes credit cards, debit cards and NFC mobile payments, and offers wheelchair-accessible parking and entrance along with free car parking. It's set up for a quick takeaway visit, with breakfast items available alongside the bread range.