G-Free Donuts Miranda
Level 1/600 Kingsway, Miranda, New South Wales, 2228
“Lighter Fresher Better”

Known for
Why Choose G-Free Donuts Miranda?
G-Free Donuts is a dedicated gluten-free bakery in Miranda where every donut is made fresh and free from cross-contamination. Customers praise the light, fluffy texture and hot, crispy donuts fresh from the oven, and the friendly service keeps people returning.
About G-Free Donuts Miranda
Anyone in Miranda who avoids gluten will probably know G-Free Donuts already. It's a donut shop that only makes gluten-free donuts, so there's no cross-contamination to worry about, which is a big part of why coeliacs and gluten-free families keep coming back. The tagline, "Lighter Fresher Better", suits what locals describe: donuts that are light and fluffy, crisp outside, and cooked fresh so you can eat them warm.
The cinnamon donut is a favourite, and one person said it tastes like any regular cinnamon donut, which is high praise from someone who can't eat the real thing. There are plenty of topping choices, and we hear the jam is worth a try. Donut balls are on the menu too. They've also gone down well as a birthday party order, with gluten-free and non-gluten-free guests both happy.
Staff get a good word. People talk about friendly, quick service, and Cameron gets a mention for looking after customers well. It's mostly a takeaway stop, easy to grab one on the go or take a box home.
Opinion isn't entirely one-sided. One local was let down by a cup of donut balls that was mostly cinnamon sugar, though they said their earlier visits had always been great.
The car park and entrance are wheelchair accessible, and they take cards and mobile payments. Check the hours before you head in, as they vary a little through the week.
Location
What Customers Say on Google
“They are light and fluffy, crispy on the outside and always hot and fresh!!”
Source: Google Reviews
Frequently Asked Questions About G-Free Donuts Miranda
Yes. G-Free Donuts Miranda only makes gluten-free donuts, so there's no cross-contamination risk in the shop. This makes it a reliable choice for coeliacs and gluten-free families in Miranda, and several people note it's safe to order for mixed groups of gluten-free and regular eaters alike.
The cinnamon donut gets singled out often, with one person saying it tastes just like a regular cinnamon donut. Warm, freshly cooked cinnamon donuts are a particular highlight, and there's also a good range of topping options to choose from, so it's worth asking what's fresh out of the oven when you visit.
Yes, takeaway is a core part of how it operates, and locals regularly order boxes to take home or for events like birthday parties, with mixed gluten-free and non-gluten-free guests both enjoying them. Staff are friendly and service is quick, making it easy to grab a few or a larger batch on the go.
Yes, the shop has a wheelchair-accessible car park and entrance, and it accepts credit cards, debit cards and NFC mobile payments for easy contactless transactions.
Donuts are cooked fresh so they can be eaten warm, light and fluffy inside with a crisp outside. Staff are consistently described as friendly and helpful. Combined with being a dedicated gluten-free bakery, it's become a regular stop for locals, with some wishing for a bigger permanent store in Miranda.
Contact Details
- Phone
- +61 481 446 483
- Address
- Level 1/600 Kingsway, Miranda, New South Wales, 2228
How G-Free Donuts Miranda Compares
in Miranda
21 reviews on Google
Fresh From the Oven: 1 of 7 in Miranda
Opening Hours
- Monday
- 10am-5pm
- Tuesday
- 10am-5pm
- Wednesday
- 10am-5pm
- Thursday
- 10am-8pm
- Friday
- 10am-5pm
- Saturday
- 10am-5pm
- Sunday
- 10am-5pm
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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