O'Halloran's Bakery
29 Kiora Rd, Miranda, New South Wales, 2228

Known for
Why Choose O'Halloran's Bakery?
O'Halloran's is the standout for banh mi and pork rolls in the Shire, with locals consistently praising the crispy pork, fresh bread and perfectly balanced flavours. The family-run operation uses home-made mayo and pate, and you'll find friendly service and good value that keeps customers coming back.
About O'Halloran's Bakery
If you're after a banh mi in Miranda, O'Halloran's Bakery is the name that comes up first. It sits in an arcade and doesn't look like much from outside, but locals will tell you that's no reason to walk past. Look for the crispy pork roll, which people around the Shire rate as the one to beat. The pork is crunchy, the bread is fresh, and there's a good choice of salad and toppings, with a sweet, hoisin-style sauce that gets plenty of praise.
What impresses people is the balance. The pickled radish and the way the vegetables are cut get a mention, and we hear the mayo and pate are made in-house. Everything is prepared fresh to order, so at lunchtime you may wait in a queue. Most say it moves slowly for good reason.
It isn't only about pork rolls. The menu also covers rice paper rolls, savoury pastries, hot pies and sausage rolls, plus cakes and pastries. One parent mentioned their four-year-old declared the sausage roll the best ever, and pineapple donuts turn up as a pleasant surprise.
The service gets as much talk as the food. The couple behind the counter are known for being friendly, chatty and quick with a smile. It's takeaway only, with a free car park nearby and card and mobile payments accepted. Check the hours before you go, as it's a weekdays-only operation.
Location
What Customers Say on Google
“By far best crispy pork roll in the Shire. Pork is crunchy and yum, bread is great, options for salad and toppings is great and the Hoi sin like sauce they use is so yum.”
“Lynn & the friendly service is so refreshing. And affordable too!”
“The mayo and pate are both home made!”
Source: Google Reviews
Frequently Asked Questions About O'Halloran's Bakery
O'Halloran's Bakery is best known for its banh mi, especially the crispy pork roll with crunchy pork, fresh bread and a sweet hoisin-style sauce. The mayo and pate are made in-house, and the pickled radish and salad are cut with care. It's a family-run spot in an arcade, and locals regularly call it the top banh mi in the Shire.
O'Halloran's Bakery is in an arcade in Miranda, New South Wales, near Spotlight's entry. It doesn't look like much from the street, but it's worth seeking out. Free car parking is available, which makes grabbing a quick takeaway easy, even if there's a short line at busy times.
Yes. Alongside the popular pork roll and chicken banh mi, O'Halloran's Bakery also sells cakes, lamingtons and other baked goods, plus a surprising find in pineapple doughnuts. Everything is for takeaway only, with card, debit and tap-and-go payments accepted on site.
People visiting O'Halloran's Bakery often mention it as affordable as well as delicious, though for exact pricing it's best to ask the bakery directly. The focus is on fresh ingredients, home-made sauces and generous servings rather than high prices, which keeps regulars coming back.
Service at O'Halloran's Bakery gets consistent praise for being warm and friendly, with the husband and wife team, including Lyn, often mentioned by name. Even when queues form at lunchtime, people say the care put into each roll and the welcoming service make the wait worthwhile.
Contact Details
- Phone
- +61 2 9524 5728
- Address
- 29 Kiora Rd, Miranda, New South Wales, 2228
How O'Halloran's Bakery Compares
in Miranda
More reviews than 67% of bakeries in Miranda
Opening Hours
- Monday
- 9am-6pm
- Tuesday
- 9am-6pm
- Wednesday
- 9am-6pm
- Thursday
- 9am-6pm
- Friday
- 9am-6pm
- Saturday
- Closed
- Sunday
- Closed
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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