San Antonio Sourdough Bakery Cafe

4.8(30)

121 Sailors Bay Rd, Northbridge, New South Wales, 2063

San Antonio Sourdough Bakery Cafe in Northbridge

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Services:Sourdough BreadTakeawayDine-In

Fresh From the OvenKnown for SourdoughKnown for PiesGood ValueFriendly Staff

Known for

Spinach rollScrollsTakeawayCoffeeBreakfastCard & contactless payments

Why Choose San Antonio Sourdough Bakery Cafe?

San Antonio Sourdough turns out fresh, in-house sourdough that compares well with supermarket offerings at fairer prices. The pastries and pies, especially the steak pie, are made to the same standard, and staff are consistently friendly and attentive. It's a proper cafe with dine-in and takeaway, so it works whether you're after a quick coffee and scroll or a proper meal.

About San Antonio Sourdough Bakery Cafe

San Antonio Sourdough Bakery Cafe is a bakery in Northbridge that does a bit of everything: sourdough loaves, pies, pastries and a proper cafe menu, with dine-in and takeaway both on offer. Locals are quick to say it's become a favourite on the street, and the bread display at the front is the first thing you notice when you walk in.

Sourdough is the main event. People who've been say the loaves taste like they're baked in-house and compare well with supermarket bread, with prices that feel fair for what you get. Pies are another draw, and we've heard good things about the steak pie in particular. On the pastry side, the almond croissant is fresh and well made, and the coffee walnut scrolls are soft, gooey treats. They're on the sweet side and a little syrupy, so a fork helps. The spinach roll and pecan pie come up too, and things come fresh from the oven.

It works as a sit-down spot as well. There's coffee and breakfast, with the mushroom toast singled out by one regular as something they could eat at every meal. Staff are friendly and warm, and one local mentioned being whipped up a big breakfast off-menu. The odd person has found the kitchen slow when ordering food, so give it a little patience at lunch.

You can pay by card or phone. If you're after a Northbridge bakery for fresh sourdough and a coffee on the side, pop in and see what's in the cabinet.

Location

What Customers Say on Google

Pastries

“The almond croissant and pastries were fresh, wellmade, and full of flavour. The croissant stood out with its balanced sweetness and satisfying texture.”

Bread

“The bread was beautiful, can definitely tell it's cooked in house. My partner had a steak pie and said it was equally as delicious.”

Staff

“The best service we've had in a long time. The staff member working was so friendly.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About San Antonio Sourdough Bakery Cafe

: This bakery cafe is best known for its sourdough bread, baked in-house and often compared favourably to supermarket loaves. Pies are another highlight, with the steak pie getting particular praise, alongside pastries like almond croissants, coffee walnut scrolls and the spinach roll. It also runs a proper cafe menu with coffee and breakfast options for dine-in or takeaway.
: Both options are available. San Antonio Sourdough Bakery Cafe in Northbridge offers dine-in seating as well as takeaway, and it also serves coffee and breakfast, making it a handy stop whether you're grabbing a loaf to go or settling in for a bite to eat.
: Locals generally find the pricing fair, especially for the sourdough bread, with several noting it tastes house-baked and costs about the same as or less than supermarket bread. Staff are consistently described as friendly and the service warm, which adds to the overall value for the quality on offer.
: San Antonio Sourdough Bakery Cafe accepts credit cards, debit cards and NFC mobile payments, so contactless and card payments are all catered for alongside the usual options. It's worth asking the bakery directly about current pricing on specific items like pies, pastries or loaves before you visit.
: Popular picks include the sourdough loaves on display at the front, the steak pie, coffee walnut scrolls, almond croissants and the spinach roll. On the cafe side, breakfast items like the bacon and egg roll and mushroom toast come up often, along with coffee that regulars rate highly.