Lode Pies & Pastries Surry Hills
487 Crown St, Surry Hills, New South Wales, 2010
“Making & Baking Since 2021”
Known for
Why Choose Lode Pies & Pastries Surry Hills?
Lode Pies & Pastries delivers standout pies and pastries that consistently impress locals and visitors alike. The pies are known for their buttery, layered pastry and quality fillings, the wagyu with mushroom and the pithivier are particularly well regarded, whilst the croissants and sweet pastries hold their own. It's a small hole-in-the-wall spot on Blue Street with friendly service and a relaxed vibe, perfect for grabbing something fresh to take away or staying to sit down with a coffee.
About Lode Pies & Pastries Surry Hills
If you're after a pie in Surry Hills that's better than most the usual, Lode Pies & Pastries is the sort of bakery locals point you towards. It's a small spot, a hole-in-the-wall kind of place, and worth knowing that the entrance is on Blue Street rather than where some map apps send you.
Pies are the main event here. The wagyu pie with mushroom and carrot gets plenty of love, and one local called its pastry buttery and flaky with a chunky, tender filling. The caramelised pork and shiitake pie with chicken gravy has fans too, and the pithivier, served with a side of gravy, is another one people rave about. There's also a bolognaise pie, and the odd limited-edition special, like an apple crumble pie with a custard base that one visitor couldn't stop thinking about. Pies come fresh from the oven, and the staff are friendly.
Then there are the pastries. Croissants are a draw, including a pistachio and raspberry version, and the pain au chocolat has won someone over for being airy, generously filled and not too sweet. The raspberry tart gets a regular mention as well. Coffee, matcha and other drinks are on offer, and breakfast is part of the picture here too.
It's a takeaway and dine-in bakery, with in-store pick-up and online ordering for pickup. Seating is limited, with a few outdoor tables, so at busy times you may need to wait for a spot or take your order to the nearby park on Crown Street. Mornings tend to be calmer. Prices lean toward the high side, though people who go regularly say the quality justifies it. There's free street parking nearby, and they take cards and mobile payments.
They've been making and baking since 2021, and they're open daily, so check the hours before you head in.
Location
What Customers Say on Google
“The pies (notably the puff pastry pithivier, with a side of gravy) are outstanding for their quality and flavor.”
“Friendly staff, a relaxed atmosphere, and plenty of delicious choices to enjoy.”
Source: Google Reviews
Frequently Asked Questions About Lode Pies & Pastries Surry Hills
Lode Pies & Pastries is best known for its pies, especially the Wagyu Beef & Mushroom Pie and the Bolognese Pie, along with a pithivier served with a side of gravy. It's also popular for croissants, including a pistachio croissant, plus coffee and breakfast. Locals describe the pastry as buttery and flaky with generous, flavourful fillings.
It's a small, hole-in-the-wall style bakery, and the entrance is on Blue Street rather than Miller Street, which is where some map apps mistakenly direct visitors. Worth keeping in mind if you're heading there for the first time so you don't walk past it.
Yes, both takeaway and dine-in are available, though seating is limited and it can get busy, especially on weekend mornings. Alongside pies and pastries, they serve coffee (long black, flat white, cappuccino, espresso) and breakfast, making it a good stop for a casual morning visit in Surry Hills.
The pies draw consistent praise, with many calling them some of the best they've had. The Wagyu Beef & Mushroom Pie is a standout, often described as having chunky, tender filling with earthy mushroom flavour wrapped in buttery, flaky pastry. The caramelised pork and shiitake pie and the pithivier with gravy are also frequently recommended.
Opinions vary slightly, with some visitors noting it's a little on the pricier side for pies and pastries, while most agree the quality justifies it. Since prices aren't listed here, it's best to check with the bakery directly or look at their menu board on the day for current pricing.
Contact Details
- Address
- 487 Crown St, Surry Hills, New South Wales, 2010
How Lode Pies & Pastries Surry Hills Compares
in Surry Hills
More reviews than 83% of bakeries in Surry Hills
Known for Pies: 1 of 7 in Surry Hills
Opening Hours
- Monday
- 8am-3pm
- Tuesday
- 8am-3pm
- Wednesday
- 8am-3pm
- Thursday
- 8am-3pm
- Friday
- 8am-3pm
- Saturday
- 8am-3pm
- Sunday
- 8am-3pm
Business Details
- Service Options
- Takeaway, Dine-in, In-store pick-up, In-store shopping
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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