The Grumpy Baker

4.6(133)

1 Abercrombie Ln, Sydney, New South Wales, 2000

“BAKING EVERY DAY SINCE 2002”

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Services:Gluten-Free OptionsVegan OptionsSourdough BreadCateringTakeawayDine-In

Fresh From the OvenKnown for SourdoughKnown for PiesGood ValueFriendly Staff

Known for

Wheelchair accessible

Why Choose The Grumpy Baker?

The Grumpy Baker is known locally for its sourdough and fresh pies, with customers especially keen on the almond croissant and daily muffins. Staff are consistently warm and generous with recommendations, and the hidden laneway spot in the CBD, wheelchair accessible, feels like a proper working bakery rather than a chain, with gluten-free and vegan options available alongside their signature sourdough.

About The Grumpy Baker

You'll find The Grumpy Baker in a laneway in the Sydney CBD, one of those spots people tell their friends about because it feels like a proper working bakery rather than a polished chain. It's a family-run business that has been baking every day since 2002, with more than one location around Sydney and New South Wales.

Sourdough is the name that comes up first, and we've heard the white loaf is lovely to take home. Pies are a regular order too, alongside fresh pastries, muffins and sausage rolls. Locals rave about the almond croissant, and one regular says the muffins are the real reason to go back. Things are often pulled out fresh from the oven, and people mention the prices being fair for the city.

The staff get plenty of praise for being friendly and welcoming, even when it's busy. Locals are a little split on a few items, with a pie or two wanting more seasoning and a pastry that could be flakier, but most come away happy and return for the coffee as much as the baking.

There are gluten-free and vegan options, and you can dine in, take away or arrange catering. Seating is limited, so takeaway suits a quick stop. The entrance is wheelchair-accessible, and it's worth checking the hours before you go, since weekends run shorter.

Location

Sourdough
$9
Soy Linseed Sourdough
$9
Kibble Rye Sourdough
$9
Wholemeal Sourdough
$9
Black Russian Rye Sourdough
$9
Spelt, Rye & Malt Sourdough
$10
White Boule Sourdough
$10
Olive Boule Sourdough
$10.50
Garlic & Olive Sourdough
$10
Fig & Walnut Sourdough
$10
Potato Rosemary Sourdough
$10
Carrot Sourdough
$10
Challah
$9
Round Challah
$10
Round Fruit Challah
$11
Mini Challah
$3.80
Knot Roll
$3
Milk Bun
$3
Mini Milk Bun
$1
Bagel
$3.50
Jerusalem Bagel
$3.50
Baguette
$6.50
Yesterday's Bread
$5

Pies

Chunky Beef
$12
Beef Goulash
$12
Chicken Harissa
$12
Moroccan Lamb
$12
Mushroom And Feta
$12
Seafood
$12
Apple Pie
Bilpin Only

Pastries & Sweets

Croissant
$6
Almond Croissant
$8.50
Pain Au Chocolat
$4.50
Rugelach
$5.50
Cinnamon Scroll
$8
Cronut
nutella or jam
$8.50
Apple Turnover
$6
Muffins
spiced pear, raspberry, blueberry, chocolate, apple & fig or sour cherry
$6.50
Fruit Danish
apple, raspberry, pear or apricot
$5.80
Raisin Scroll
$5.50
Wild Berry Scroll
$7.90
Brownie
Gf
$7.20
Caramel Slice
Gf
$7.20
Coconut Nutella Slice
Gf
$7.20
Lamington
$5.50
Berry Frangipane
$5
Chocolate Tart
$5
Fruit Mince Pie
$5
Belgian Choc Cake
Gf
$7.80
Orange & Almond Cake
Gf
$7.80
Lemon & Poppyseed Cake
Gf
$7.80
Banana Bread
V
$6.50
Ginger Bread Cookie
$6
Macadamia, White Choc & Cranberry Cookie
$6
Choc Chip Cookie
$6
Nutella Babka Slice
$5.80
Whole Nutella Babka
$25
Bread & Butter Pudding
$6.60

Retail

Olsson's Sea Salt Jar
$25
Jam
$8
Carton Of Eggs
$14
Granola
$18
Muesli
$19
Candle
$55
Honey
$12.50
Dog Treat Bags
$6
Individual Dog Treats
$3
Doggy Bags
$2.50
250g Ground Coffee
$21
250g Coffee Beans
$21
250g Decaf Coffee
$25
1kg Coffee Beans
$55

Family Meals

Family Meals
$28

View full menu →

Menu as published at thegrumpybaker.com.au on 28 October 2026. Prices change; confirm with the shop.

What Customers Say on Google

Bread

“I bought a white sourdough to take home and it was delicious.”

Value

“The pies were good but we thought it could have more seasoning.”

Pastries

“It's been such a long time since I've had a croissant this good! The almond filling didn't have that weird almond essence taste, just pure, delicious flavor. The price was quite reasonable too, though I forgot exactly how much it was.”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About The Grumpy Baker

: This laneway bakery in Abercrombie Lane, Sydney CBD, is best known for its sourdough, with the white loaf a popular take-home order. Pies (chunky beef, beef goulash, chicken harissa, Moroccan lamb, mushroom and feta, seafood) and fresh pastries like almond croissants and pain au chocolat are also regular favourites among visitors to this working, family-run bakery.
: Yes, The Grumpy Baker offers both gluten-free and vegan options alongside its usual sourdough breads and pastries. It also does catering, takeaway and dine-in, so it suits a quick coffee and pastry stop or a larger order for a group.
: The bread range includes Sourdough, Soy Linseed Sourdough, Kibble Rye Sourdough, Wholemeal Sourdough, Black Russian Rye Sourdough, and Spelt, Rye & Malt Sourdough. Pastries and sweets cover croissants, almond croissants, pain au chocolat, rugelach, cinnamon scrolls and cronuts, plus retail items like jam, granola, muesli and Olsson's Sea Salt.
: It is, though the Abercrombie Lane spot is small and tucked between buildings with limited seating along the wall. Visitors come for pies, muffins, croissants and strong coffee, and it has a wheelchair-accessible entrance. Given the tight laneway location, it is worth checking the hours before heading over, especially if you want a seat.
: Locals rate them well for value, with generous fillings in flavours like chunky beef, Moroccan lamb and seafood. Staff and service are frequently described as friendly, and the pastries and sourdough loaves are baked fresh daily, so timing a visit for a hot item fresh from the oven is worthwhile. Ask in-store about current pricing.