Thirroul Hot Bread

4.8(94)

8/282-298 Lawrence Hargrave Dr, Thirroul, New South Wales, 2515

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Services:Custom Cake OrdersTakeaway

Fresh From the OvenKnown for PiesGood ValueFriendly Staff

Known for

Banh miCrispy pork rollSausage rollsTakeawayWheelchair accessibleCard & contactless paymentsFree parking

Why Choose Thirroul Hot Bread?

Thirroul Hot Bread is known locally for bold, generously filled pork rolls and pies that come straight from the oven with real flavour. The staff are genuinely warm and friendly, and pies and sausage rolls are priced fairly, making it a great spot for takeaway lunch on the way to the beach or back on the road.

About Thirroul Hot Bread

Thirroul Hot Bread is a bakery in Thirroul, New South Wales, and the banh mi is what people talk about first. Locals will tell you the pork roll is the one to order: big, crusty rolls packed with crispy roast pork, pate, mayo and fresh pickled veg, with chilli on the side if you want the heat. We've heard the filling is generous without being so wet that the roll goes soggy, which matters if you're taking lunch to the beach or back on the road.

The pies come out hot and fresh from the oven, and the sausage rolls get the same kind of praise. Salad rolls and spring rolls round out the savoury side, and there's a sweeter corner too for anyone who wants a treat afterwards. Custom cake orders are on offer, and takeaway is the main way most people use the place.

The staff are a big part of the story. People describe them as friendly and welcoming, the kind of counter where you end up having a chat while your order's put together, and sometimes walk away with a little extra. Prices are known to be fair, so it suits a quick, cheap lunch.

Practical bits: there's free street parking and a free car park, the entrance and car park are wheelchair accessible, and you can pay by card or phone. It's open every day, though it's worth a quick check of the hours before you head in.

Location

What Customers Say on Google

Pastries

“Really tasty pork rolls (bang mi) and very generous with the fillings. We bought them for lunch on a bushwalk and was so happy to find they weren't a soggy mess by the time we ate them.”

Bread

“The pies are hotter than the cracks of doom.”

Staff

“Literally the nicest staff you could ever want. Everything tasted real good too!”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About Thirroul Hot Bread

: Thirroul Hot Bread is best known for its banh mi, especially the crispy pork roll packed with roast pork, pate, mayo and fresh pickled veg. Locals also rate the sausage rolls and pies, which come out fresh from the oven, plus spring rolls and salad rolls. It's a popular lunch stop for people passing through Thirroul, in the Illawarra region.
: Yes. Several visitors travelling along the coast or heading back to Sydney have picked up banh mi here and found the rolls stayed crusty rather than going soggy, even after being carried on a bushwalk or a drive. The filling is generous but balanced, making it a reliable takeaway option for lunch on the road.
: Yes, Thirroul Hot Bread takes custom cake orders alongside its usual bakery and takeaway service. For details on design, flavour and lead time, it's best to contact the bakery directly, as specific options aren't listed publicly.
: Yes. The bakery has a wheelchair-accessible entrance and car park, and there's free street parking as well as a free car park nearby, making it an easy stop whether you're grabbing a quick pie or picking up a bigger order. It accepts credit and debit cards as well as NFC mobile payments.
: Friendly, welcoming service comes up again and again, with some visitors mentioning staff going out of their way with a chat or an extra treat. The bakery is also regarded as good value, with generously filled banh mi and reasonably priced pies and sausage rolls that keep locals coming back.