Bourke Street Bakery Marrickville
25 Fitzroy St, Marrickville, New South Wales, 2204
“Sydney's OG Bakery”
Known for
Why Choose Bourke Street Bakery Marrickville?
Bourke Street Bakery's Marrickville branch delivers the hand-made pies and sausage rolls the neighbourhood has come to rely on. The potato pie, beef brisket and pork and fennel sausage roll are standout orders, with pastries like pain au chocolat and the new jalapeno cheese scroll equally praised for their quality and fair prices. Friendly, welcoming staff and fresh-from-the-oven baked goods make it an easy choice for a takeaway lunch or dine-in breakfast with good coffee.
About Bourke Street Bakery Marrickville
If you're after a pie or sausage roll in Marrickville, Bourke Street Bakery is the sort of place people point you towards. The business calls itself "Sydney's OG Bakery" and runs a string of neighbourhood bakery cafés across Sydney, with this one serving the Marrickville crowd. It makes its food by hand, and the baked goods come out fresh from the oven.
Pies are the big draw. We hear the potato pie is a particular favourite, and one local calls it their favourite potato pie in Sydney at a good price. The beef brisket pie and the chicken and sweet potato pie get a regular mention too. The pork and fennel sausage roll is the other one people talk about, with flaky pastry and a juicy filling. If you're picking up a few, there's a house-made tomato and BBQ sauce on offer that one visitor recommends grabbing.
Beyond the savoury side, the pastry cabinet has plenty to look at. The ginger brulee tart and the lemon curd tart have their fans, and the pain au chocolat gets praise for its layers. There's sourdough as well, though one local finds the loaves a touch on the dense side. Coffee and breakfast are part of the offer, including a pre-made bacon and egg roll so you're not left waiting.
The staff are friendly, and one regular singles out Milly for her warm greetings. Seating is both inside and out, though one visitor found only unshaded outdoor tables free on the day, and the line can build quickly on a weekend morning. Opinion is a little split on the coffee, with some finding it excellent and others finding it on the richly roasted side, and one past customer felt the pie filling and tart size had changed.
You can eat in, take away, or arrange catering. Street parking is free nearby, the entrance is wheelchair accessible, and they take cards and tap payments. The bakery is open daily from early, but check the hours before you head in.
Location
What Customers Say on Google
“My favourite potato pie in sydney and for a good price too. Great filling and lovely pastry.”
“The pies and sausage rolls are reliably good. Can't go wrong with them. Same with the pain au chocolat. Great lamination of layers and a great balance of sweet and vaguely bitter chocolate inside.”
“After our local cafe Black Market closed I felt a hole in coffee loving heart. Until Bourke St Bakery opened next door. Not only is the coffee DELICIOUS, the staff are super friendly and always greet me with a compliment - these guys are super cool (especially Milly).”
Source: Google Reviews
Frequently Asked Questions About Bourke Street Bakery Marrickville
This Marrickville branch of Bourke Street Bakery is best known for its pies and sausage rolls, especially the pork and fennel sausage roll and the potato pie, which locals rate highly for its flaky pastry and good filling. The sourdough and sweet pastries like pain au chocolat and ginger brulee tart also get regular praise, and everything is baked fresh on site.
Yes, Bourke Street Bakery Marrickville offers dine-in as well as takeaway and catering. There's seating both inside and outside, and the venue has a wheelchair-accessible entrance. It also serves coffee and breakfast, making it a popular stop for a quick bite or a sit-down coffee with pastries.
The pork and fennel sausage roll and traditional beef pie are long-time favourites, alongside the beef brisket, red wine and vegetable pie and the potato pie. For something sweet, the almond croissant, pain au chocolat and pear or blueberry danish are popular, along with quiches and crosstie pastries for a savoury option.
Many locals describe Bourke Street Bakery Marrickville as reasonably priced for the quality and portion size of its pies and sausage rolls. Staff are consistently described as friendly, and the bakery is well regarded for turning out freshly baked goods throughout the day. For current prices, it's best to check with the bakery directly.
Bourke Street Bakery Marrickville accepts credit cards, debit cards and NFC mobile payments, so tap-and-go is easy. Free street parking is available nearby, making it a convenient stop whether you're grabbing a sausage roll on the go or settling in for breakfast and coffee.
Contact Details
- Phone
- +61 2 9569 3225
- Address
- 25 Fitzroy St, Marrickville, New South Wales, 2204
How Bourke Street Bakery Marrickville Compares
in Marrickville
More reviews than 87% of bakeries in Marrickville
Known for Pies: 1 of 5 in Marrickville
Known for Sourdough: 1 of 7 in Marrickville
Opening Hours
- Monday
- 6am-4pm
- Tuesday
- 6am-4pm
- Wednesday
- 6am-4pm
- Thursday
- 6am-4pm
- Friday
- 6am-4pm
- Saturday
- 7am-4pm
- Sunday
- 7am-4pm
Business Details
- Service Options
- Takeaway, Dine-in
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
Other Bakeries in Marrickville
Donut Garage
Goodwood Bakeshop - Marrickville
Tokyo Lamington & the Bakery
Ina's Bagels
Shadow Baking - Marrickville
More Bakeries in New South Wales
Nearby Bakeries
Tonton Bread
Fuel Bakery
LeBake Bakery & Cafe
OOSHMAN Enmore
Community Comments
No comments yet. Have you dealt with Bourke Street Bakery Marrickville? Be the first to leave a comment below.