little River

4.9(25)

44 Reservoir St, Surry Hills, New South Wales, 2010

“A proper little neighbourhood bakery”

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Services:Sourdough BreadCateringTakeaway

Fresh From the OvenKnown for Sourdough Known for PiesFriendly Staff

Why Choose little River?

Little River is a women-owned neighbourhood bakery in Surry Hills where everything is baked fresh daily. Their sourdough and savoury pastries, including the wagyu steak bake and duck confit pie, draw regular praise, and the staff are consistently noted for their warmth and friendliness.

About little River

Little River is a proper little neighbourhood bakery in Surry Hills, and the kind of place people tend to mention with a bit of affection. Everything is baked fresh daily, with sourdough, pastries, sandwiches and coffee all part of the mix, and the bakery identifies as women-owned.

Sourdough is a big part of the story. One local called the country loaf the best they'd had in Sydney, which is a bold thing to say in this city. The pies are the other draw, and we've heard the duck confit pie and the wagyu steak bake are well worth ordering, along with croissants, including a ham and cheese version, plus cookies and flaky, crunchy pastries that look tempting enough that choosing is half the challenge.

The welcome gets mentioned as often as the baking. Staff are friendly and happy to talk you through what's on the counter, and the owner is known for being up for a chat, which gives the place a warm, personal feel. The coffee gets good words too, so it works for a morning stop as much as a loaf to take home.

Takeaway is easy, and they also do catering if you're feeding a group. Check the hours before you head in, as they're closed one day of the week.

Location

What Customers Say on Google

Pastries

“The pastries were absolutely heavenly! beautifully baked, fresh and seriously delicious 🥐🥐 Everything on display looked so tempting, it was hard to choose!”

Pastries

“Wagyu bake is a definite must try!”

Source: Google Reviews

Community Comments

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Frequently Asked Questions About little River

: Little River is a neighbourhood bakery known for its sourdough, with the country loaf singled out by one local as the best they'd had in Sydney. It's also a drawcard for pies, especially the duck confit pie and wagyu steak bake, plus croissants like the ham and cheese version and freshly brewed coffee.
: Yes, Little River offers both catering and takeaway alongside its everyday bakery counter, so you can grab sourdough, pastries and pies to go, or arrange something for a larger gathering. Ask the bakery directly for details on catering options and lead times.
: The pie selection is a highlight, with the duck confit pie and wagyu steak bake both frequently mentioned as must-tries. Beyond pies, there are croissants including a ham and cheese version, pork and fennel sausage rolls, and a range of pastries baked fresh daily alongside the bakery's sourdough loaves.
: Little River is a women-owned neighbourhood bakery in the area. It's known for its helpful staff and warm, personal atmosphere. Locals stop in for sourdough, pastries, pies and coffee.
: Little River is regularly described as a cosy, cute local bakery with a warm and personal feel. Staff are consistently called friendly, with the owner happy to chat and talk through the products on offer, making it a pleasant spot to pop into for coffee, sourdough or a pie in the neighbourhood.