Pie Face

3.1(138)

Sydney, New South Wales, 2000

“Freshly baked, full of flavour, and unmistakably Aussie”

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Services:Custom Cake OrdersDeliveryTakeawayDine-In

Known for Pies

Known for

Vegan piesSausage rollsBeef sausage rollsTakeawayDeliveryDine-inCoffeeBreakfast

Why Choose Pie Face?

Pie Face delivers the classic Australian pie experience with a French-style flaky pastry baked fresh daily, backed by a loyal customer base that consistently praises the pastry quality and coffee. The menu spans traditional sausage rolls and vegan options through to breakfast items and toasties, with dine-in, takeaway and delivery available throughout Sydney.

About Pie Face

Pie Face is a pie shop in Sydney, New South Wales, part of an Australian bakery chain that has been trading since 2003 and now has more than 300 stores nationwide. Pies are what the shop is known for, made with a French-style flaky pastry and baked in-store daily, alongside sausage rolls, other pastries and barista-made coffee.

The vegan pies and beef sausage rolls are among the items available, and there are toasties and brownies on the counter too. Breakfast is on offer as well, so it works for an early start as much as a lunch stop.

You can dine in, grab something to go, or have it delivered, and custom cake orders are available if you need something for an occasion. The entrance is wheelchair-accessible, and the shop takes cards and mobile payments. It opens early and keeps going into the evening, seven days a week, though it's worth checking the hours before you head in.

If you're after the vegan pies in particular, call ahead to check they're out, as we've heard they aren't always on the shelf when you arrive. Busy periods can also mean a wait at the counter.

Location

What Customers Say on Google

Pastries

“I really enjoyed the Steak Bacon and Cheese pie with mini sausage rolls.. Everything tasted fresh and the pasty crust was wonderful.”

Service

“Their coffee is freshly brewed and really good. I enjoyed it.”

Source: Google Reviews

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Frequently Asked Questions About Pie Face

: Pie Face is known for its pies, made with a French-style flaky pastry and baked in-store daily. Vegan pies and beef sausage rolls are popular picks, alongside other pastries, toasties and brownies. It is part of a national Australian bakery chain trading since 2003, and this Sydney shop also serves barista-made coffee and breakfast.
: Yes. Pie Face offers dine-in, takeaway and delivery, plus custom cake orders. The shop has a wheelchair-accessible entrance and accepts credit cards, debit cards and NFC mobile payments, making it easy to grab a pie on the go or sit in for coffee and breakfast.
: Vegan pies are on the menu and are well liked, but some visitors have found them sold out at various times of day. If a vegan pie is a must-have, it is worth calling ahead or asking staff when a fresh batch will be ready before heading in.
: Some visitors praise the fresh-tasting pies, sausage rolls, brownies and coffee, with friendly counter service. The steak, bacon and cheese pie is a popular starting point for trying their classics, though pastry and filling consistency can vary visit to visit.
: Beyond its signature pies, Pie Face serves sausage rolls, toasties, brownies and other pastries, plus barista-made coffee and a breakfast menu. It suits an early start as well as a lunch stop, and custom cake orders can also be arranged through the shop.