Les Deux Coqs
Central Market, Stall 2/44-60 Gouger St, Adelaide, South Australia, 5000
“French pâtisserie & charcuterie in Adelaide”

Known for
Why Choose Les Deux Coqs?
Les Deux Coqs is a highly regarded French pâtisserie and charcuterie stall in Adelaide Central Market, known for authentic handmade pastries and rare charcuterie items like pâté en croûte. Locals return repeatedly for the tarts, cannelés and éclairs, alongside savoury options like croissants and pâté, backed by consistently strong customer praise.
About Les Deux Coqs
Les Deux Coqs is a French pâtisserie and charcuterie stall inside Adelaide Central Market, and it's the kind of place where you go in for one tart and leave with a bag. Handmade cakes, croissants, individual desserts and French charcuterie fill the display, and the staff are friendly and happy to talk you through it.
On the sweet side, locals keep returning for the tarts, with the strawberry and pear getting a lot of love, along with cannelés, éclairs and the creme brulee. Savoury fans head for the pâté en croûte, which people in Adelaide say is hard to find done properly elsewhere in the market, plus baguettes and French sticks filled with duck and pork pâté. One regular put it plainly: the whole range tastes authentic.
You can order online for pickup at the Central Market or Kent Town, which suits a busy holiday week. The stall also turns up at selected South Australian farmers' markets, including Willunga and Mount Barker. They take custom cake orders and offer gluten-free options, and the stall handles takeaway and dine-in, with delivery available too.
Opinion on the hot chocolate is a little split, so the pastries are the safer bet. Hours vary through the week and the stall is closed on some days, so check before you head in. Payment is easy, with cards and mobile payments accepted, and the entrance is wheelchair accessible.
Location
What Customers Say on Google
“The only shop in the central market to have beautiful pâté en croûte! My favourite one is the duck mushroom. Every product I tried so far was authentic and absolutely delicious.”
“Cannelés were my absolute fave I could eat 10 every day so so yummy! Chocolate eclairs and strawberry tart also so decadent and downright delicious!”
“Amazing customer service (with Hernan) and th food is delicious. I ordered a pain au chocolat and a mini Galette des rois, the same taste than in France.”
Source: Google Reviews
Frequently Asked Questions About Les Deux Coqs
Les Deux Coqs is a French pâtisserie and charcuterie stall inside Adelaide Central Market. It's known for tarts (the strawberry and pear are favourites), cannelés, éclairs, creme brulee and pâté en croûte, which many locals say is hard to find done well elsewhere in the market. The charcuterie range, including duck rillettes and baguettes, is also well regarded.
Les Deux Coqs offers both. There's dine-in available with seating right beside the stall, plus takeaway and delivery if you'd rather enjoy your pastries elsewhere. It also does custom cake orders and has gluten-free options on hand for those with dietary needs.
Yes, Les Deux Coqs offers gluten-free options alongside its regular French pâtisserie range, and it also takes custom cake orders. It's best to contact the stall directly at Adelaide Central Market to discuss specifics and timing for a custom order.
Yes, Les Deux Coqs has a wheelchair-accessible entrance, and the stall accepts credit cards, debit cards and NFC mobile payments like tap-and-go, so paying is straightforward. It's located inside Adelaide Central Market with in-store pick-up and in-store shopping also available.
Visitors consistently describe the staff at Les Deux Coqs as friendly and happy to talk through the range, with many calling the pastries and charcuterie authentic and delicious. Favourites mentioned include the pain au chocolat, galette des rois, lemon meringue tart and raspberry creme brulee, with the pâté en croûte often singled out as a standout.
Contact Details
- Address
- Central Market, Stall 2/44-60 Gouger St, Adelaide, South Australia, 5000
How Les Deux Coqs Compares
in Adelaide
More reviews than 71% of bakeries in Adelaide
Opening Hours
- Monday
- Closed
- Tuesday
- 7am-5:30pm
- Wednesday
- 9am-3:30pm
- Thursday
- 9am-5:30pm
- Friday
- 7am-9pm
- Saturday
- 7am-3pm
- Sunday
- Closed
Business Details
- Service Options
- In-store pick-up, In-store shopping
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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