The Market Bread Bar
50/44-60 Gouger St, Adelaide, South Australia, 5000
“Sourdough and sweets”

Known for
Why Choose The Market Bread Bar?
Located in Adelaide Central Market, The Market Bread Bar excels with a strong sourdough range and thorough gluten-free selection kept separately for convenience. They offer fair prices and a wide variety from Lebanese bread and pita to savoury filo wraps and daily sweets, making it a reliable stop for quality bread and pastries.
About The Market Bread Bar
Found inside Adelaide Central Market, The Market Bread Bar is a stall that makes sourdough its main business. The tagline says "sourdough and sweets", and that sums up the counter well.
Beyond the sourdough, the range runs wide. We hear about Lebanese bread, pita, naan, ciabatta, wraps and traditional Greek biscuits, plus savoury bakes like spanakopita and cheese filo, and croissants. Baklava and other daily sweets round things out. One visitor from Melbourne said they wanted one of everything and came away raving about the sourdough baguette.
The gluten-free range is a real draw. A customer with coeliac family members appreciates the separate case that keeps those items away from the regular bread and pastries, and the gluten-free sweets are popular, particularly the cream cheese raspberry cupcake and the lamington. Opinion on the gluten-free loaf itself is split, with one local finding it too dense, so you might try the sweets first.
People generally describe the prices as fair and the staff as friendly, though it's a busy market stall and the odd person has found the service a bit brisk. Freshness has also drawn the occasional grumble, so check your bread over and eat it soon after buying. Everything is takeaway, which suits a market wander, and cards and tap payments are accepted. Check the hours before you head in, as the stall keeps market-style trading days.
Location
What Customers Say on Google
“The Bread Bar at Adelaide Central Market is a true gem for lovers of fresh, artisanal bread. Every visit offers a tempting variety of loaves, from crusty sourdoughs to soft, pillowy ciabattas and seeded multigrain options.”
“I've been coming to the Market Bread Bar for years as they have a comprehensive Gluten free section - and they have these items in a case separated from the other bread and pastries.”
“The prices were excellent too. The staff were friendly and helpful.”
Source: Google Reviews
Frequently Asked Questions About The Market Bread Bar
This stall's main business is sourdough, true to its tagline "sourdough and sweets". Beyond the loaves, the counter stocks Lebanese bread, pita, naan, ciabatta and wraps, plus savoury bakes like spanakopita and cheese filo, croissants, Greek biscuits and baklava. Customers also call out the sourdough baguette and the spanakopita, zaatar and croissants as highlights worth trying.
Yes, gluten-free is a genuine focus here, with a dedicated case of gluten-free breads and sweets kept separate from the regular range. Regulars rate the gluten-free sweets, including a cream cheese raspberry cupcake. One review flagged disappointment with a gluten-free loaf, so it pays to ask staff which gluten-free items are freshest on the day.
Many visitors describe the pricing as reasonable and call it a solid spot for day-to-day bread shopping, with a wide variety of loaves and pastries on offer. Staff are generally described as friendly and helpful, though a couple of locals mention slower or less approachable service at busy times, so it may be worth checking hours before visiting.
The stall accepts credit cards, debit cards and NFC mobile payments, and takeaway is available for those grabbing bread or pastries on the go while exploring Adelaide Central Market. It also has a wheelchair-accessible entrance, making it easy to visit for most shoppers moving through the market.
Prices aren't listed here, so it's best to ask staff directly at the counter inside Adelaide Central Market. Customers have mentioned a surcharge applying to purchases under a certain amount, so if you're grabbing just one or two items it's worth checking that detail when you order.
Contact Details
- Phone
- +61 8 8410 0156
- Address
- 50/44-60 Gouger St, Adelaide, South Australia, 5000
How The Market Bread Bar Compares
in Adelaide
56 reviews on Google
Known for Sourdough: 1 of 3 in Adelaide
Good Value: 1 of 14 in Adelaide
Opening Hours
- Monday
- Closed
- Tuesday
- 7am-5:30pm
- Wednesday
- 9am-5:30pm
- Thursday
- 9am-5:30pm
- Friday
- 7am-9pm
- Saturday
- 7am-3pm
- Sunday
- Closed
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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