Margaret River Bakery
89 Bussell Hwy, Margaret River, Western Australia, 6285

Known for
Why Choose Margaret River Bakery?
Margaret River Bakery delivers solid pies with generous meat and savory filling, alongside an impressive range of pastries and sandwiches that keeps locals and travellers returning. Service is swift despite constant crowds, and the value is genuine: you get quality bakes and hearty meals without inflated prices. It's the kind of bakery that justifies the queue.
About Margaret River Bakery
Margaret River Bakery is the kind of place locals point visitors toward without a second thought. It sits on the town's main street and has been going since the 1960s, so it has fed a lot of breakfasts, road trips and wine-country weekends over the years. The style is European, and it works as a bakery and café in one, with dine-in and takeaway both on offer.
Pies are what it's known for, and the chicken and leek gets the most love, with the steak pie not far behind. People talk about big chunks of meat and a filling that's moist and savoury. The cabinets run well beyond pies, though: pastries, sandwiches, toasties, bagels and sweet things like the cinnamon scroll, almond croissant and carrot cake. The bacon and egg bagel and the brekkie burger come up often too, and we've heard the burger is huge for the money. Value is a regular point of praise, and one visitor on a long road trip said it was the best bakery café they'd stopped at the whole way across.
Coffee and breakfast are a big part of the draw, and the staff are friendly even when the place is flat out. It does get busy, and the queue to order moves quickly, but a late-morning visit can mean some cabinet favourites are already gone. One local reckons it's a touch over-hyped, so go for the pies and the morning classics rather than leaving it until lunch.
Practical bits: there's free street parking and a free car park, the car park is wheelchair-accessible, and cards and mobile payments are taken. It's open daily, though it's worth checking the hours before you head in.
If you're after a bakery in Margaret River for pies, pastries or a proper breakfast before exploring the region, this is a solid first stop.
Location
What Customers Say on Google
“The pie has huge chunks of meat, savoury and moist inside.”
“Such fun menu options! The pastry, pie and sandwich cabinets are truly something to behold.”
“Hands down the best bakes and burgers we've had in WA, both in terms of flavour and price.”
Source: Google Reviews
Frequently Asked Questions About Margaret River Bakery
It's best known for its pies, especially the chicken and leek, which gets more mentions than anything else on the menu, followed closely by the steak pie. Locals describe generous chunks of meat and a moist, savoury filling. The cabinets also stretch well beyond pies into pastries, sandwiches, cinnamon scrolls, croissants and bacon and egg bagels.
Both options are available. It works as a bakery and café in one, on the town's main street, with seating for those who want to eat in as well as takeaway for people heading off on a road trip or day of exploring the wine region.
Yes, it's one of the busier breakfast spots in town, popular with travellers for coffee, pastries and bakery items. Favourites mentioned include the bacon and egg bagel, bacon and egg croissant, and toasties. Service tends to be quick even when the place is crowded, so turnover at tables is generally fast.
It has a large following locally and with travellers, so queues and full cabinets are common, particularly around midday when popular items can sell out. Arriving earlier in the day gives a better chance at the full range of pies and pastries. Staff are consistently described as friendly even during busy periods.
The bakery offers wheelchair-accessible car parking, free street parking and a free car park, along with in-store shopping. It accepts credit cards, debit cards and NFC mobile payments. For current prices on pies, pastries or coffee, it's best to check with the bakery directly.
Contact Details
- Phone
- +61 8 9757 2755
- Address
- 89 Bussell Hwy, Margaret River, Western Australia, 6285
How Margaret River Bakery Compares
in Margaret River
More reviews than 88% of bakeries in Margaret River
Opening Hours
- Monday
- 7am-2pm
- Tuesday
- 7am-2pm
- Wednesday
- 7am-2pm
- Thursday
- 7am-2pm
- Friday
- 7am-2pm
- Saturday
- 7am-2pm
- Sunday
- 7am-2pm
Business Details
- Service Options
- Takeaway, Dine-in, In-store shopping
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
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