Piehouse
23 Fearn Ave, Margaret River, Western Australia, 6285
“Eat Better Pies”
Known for
Why Choose Piehouse?
Piehouse hand-presses all-butter pastry pies fresh daily, with flavours ranging from slow-cooked lamb and chunky beef to katsu curry and vegan butter bean. Locals rate them highly for generous, flavourful fillings and pastry that hits the mark, with good value for the quality.
About Piehouse
Piehouse is a pie bakery in Margaret River that presses its pies by hand with all-butter pastry and bakes them fresh each day. Their tagline is "Eat Better Pies", and locals seem to agree: pies are clearly the main event here.
The range goes well beyond the classic meat pie. Customers have tried the slow-cooked lamb shoulder pie, the chunky pepper beef and the beef brisket, with the house gravy, tomato relish or chutney as popular add-ons. There are vegetarian and vegan pies too, including a butter bean one that one visitor ranked among the best they'd ever had, plus a katsu curry pie and a chickpea pie. Gluten-free options are available, and Portuguese tarts and a mini apple pie round things out. Sides like mash, gravy and mushy peas are on offer as well.
The pastry gets plenty of praise for being flaky and buttery without being heavy, and the fillings are generous. Prices are seen as fair for the quality, and the staff are friendly, even holding an order aside for a group while they finished their shopping. One Yorkshireman wasn't won over by the pork pie, but the verdict on the pastry and the fillings is overwhelmingly positive.
You can take your pie away or eat in at the few seats inside, with free street parking and a car park nearby. They also cater for events. They're closed several days a week, so check the opening hours before you head in.
Location
What Customers Say on Google
“these are genuinely the BEST pies in Aus! We had a beef pie, lamb pie & chicken, leek and ham & every single one was perfect. Price point is very good for the standard of pie you get!”
“Really amazing pies!!! Tried the chicken & leek and the chickpea pies - flavour bombs!”
“A hidden gem! Fabulous hand made pies with generous filling and delicious pastry, it too heavy. We had the beef brisket with a side serving of chutney. Best pie we've had in years.”
Source: Google Reviews
Frequently Asked Questions About Piehouse
Piehouse is a pie bakery known for hand-pressed, all-butter pastry pies baked fresh daily. Its tagline is "Eat Better Pies" and customers back that up, praising the Greek lamb, pepper beef, chicken katsu curry and the vegan butter bean pie. It's a popular stop for locals and visitors wanting a proper sit-down or takeaway pie in town.
Yes, Piehouse offers both vegan and gluten-free options alongside its classic meat pies. Customers have singled out the vegan and vegetarian range, including a butter bean and braised winter greens pie that one visitor called among the best pies they'd ever had. There's also a curried lentil and cauliflower option for plant-based eaters.
Yes, alongside its pies Piehouse serves coffee and breakfast items, including a Brekky Pie. It offers dine-in seating as well as takeaway, with wheelchair-accessible car parking and free street or car park parking nearby, making it an easy stop for a morning pie and coffee in Margaret River.
Yes, Piehouse offers catering and party packs, including a Mini Pie Batch, Half Pie Batch, Proper Sized Pie Batch and a Pork Pie Platter, plus sweet options like the Portuguese Tart and Proper Apple Pie. It's worth contacting the bakery directly to discuss quantities and flavours for an event.
Local word of mouth is overwhelmingly positive, with many calling the pastry flaky and buttery and the fillings generous and well seasoned. Favourites mentioned include the slow-cooked lamb shoulder, pepper beef and chicken katsu curry, often paired with house gravy, tomato relish or chutney. Staff are described as friendly, and the pies are consistently called good value for the quality.
Contact Details
- Phone
- +61 405 749 956
- Address
- 23 Fearn Ave, Margaret River, Western Australia, 6285
How Piehouse Compares
in Margaret River
124 reviews on Google
Fresh From the Oven: 1 of 3 in Margaret River
Opening Hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 8:30am-4:30pm
- Thursday
- 8:30am-4:30pm
- Friday
- 8:30am-4:30pm
- Saturday
- 8:30am-3:30pm
- Sunday
- Closed
Business Details
- Service Options
- Takeaway
- Payment Methods
- Credit cards, Debit cards, NFC mobile payments
Other Bakeries in Margaret River
KRISSINI Margaret River
Margaret River Woodfired Bread
Margaret River Bakery
Kingston Bakery Cafe
Brumby's Margaret River
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Community Comments
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