Top Impression Bakery

4.7(205)

30 Denison St, North Sydney, New South Wales, 2060

“Topping off every bite with a lasting impression”

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Services:TakeawayDine-In

Good ValueFriendly Staff

Known for

CroissantsMatchaCromboliniTakeawayDine-inCoffeeBreakfastWheelchair accessible

Why Choose Top Impression Bakery?

Top Impression Bakery delivers French pastry with an Asian-fusion edge right by Victoria Cross station. Their croissants, matcha creations and seasonal specials draw consistent praise for quality and presentation, while staff are noted for their friendliness and speed, making it ideal for a quick morning pastry or a proper sit-down visit.

About Top Impression Bakery

Top Impression Bakery in North Sydney is the kind of spot you duck into on the way to the train and end up planning your next visit around. It sits right by Victoria Cross metro station, so it suits a quick takeaway just as well as a proper sit-down, and they do both, along with coffee and breakfast. There's a wheelchair-accessible entrance, and card and mobile payments are all taken.

The style leans away from the traditional Aussie bakery. Think French pastry technique with an Asian-influenced, fusion streak and seasonal specials that change fairly often. Croissants are the headline act, sweet and savoury alike. We hear the ham and cheese version with a bolognese-style filling is a talking point, and the pistachio cromboloni gets praise for being full of flavour without tipping into too sweet. The fruit pastries, custard pastries, cinnamon scrolls, Basque cheesecake and Portuguese egg tarts all have their fans too, and one local reckons the egg tart was the best they'd ever eaten.

Coffee gets a lot of love, with one regular raving about the latte with its earl grey aftertaste. Opinion on the matcha and taro drinks is a little more mixed. Some find them pleasant but light on flavour, so the pastries are the surer bet.

Staff come across as friendly and quick, and one visitor new to Sydney left with a handful of tips on where to go next. The prices are considered fair for the quality, which locals appreciate.

A couple of practical notes. The location gets plenty of foot traffic, so it can be busy, and takeaway is the easier option if you're with a group. Mornings are said to have the best choice on the counter, so go early if you've got your heart set on something particular. Check the hours before you head in, as weekday and weekend trading differ.

Location

What Customers Say on Google

Pastries

“The selection of croissants and pastries here is incredible. Everything looks fresh, colorful, and honestly almost too beautiful to eat.”

Staff

“The staff were super friendly and really fast.”

Value

“Great coffee, exceptional pastries, fair prices, and the space itself punches above its weight for a metro concourse.”

Source: Google Reviews

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Frequently Asked Questions About Top Impression Bakery

: This bakery by Victoria Cross metro station is best known for its croissants, both sweet and savoury, along with matcha pastries and crombolini. The style leans French in technique with an Asian-influenced, fusion twist, and seasonal specials rotate fairly often, so the display case rarely looks the same twice.
: Both. Top Impression Bakery on Denison Street in North Sydney offers dine-in as well as takeaway, with coffee and breakfast also on offer. Seating in the shop itself is limited, though there is extra seating upstairs at street level for anyone wanting to eat in rather than grab and go.
: Customers regularly mention fair prices and friendly, fast staff, and it is widely regarded as good value for the quality on offer. It sits right near Victoria Cross metro station, making it a handy stop for a quick breakfast or coffee before a train or on the way to Barangaroo.
: Yes, the entrance is wheelchair accessible, and the bakery accepts credit cards, debit cards and NFC mobile payments, so you can pay however suits you. It is a compact metro-adjacent spot, so check the hours before visiting if you are planning a specific time to drop by.
: The croissants are the headline, with the matcha croissant and savoury versions like the ham, cheese and bolognese croissant both getting strong praise. Other favourites mentioned include the Portuguese egg tart, Basque cheesecake, cinnamon scroll, fruit cruffin and taro mochi, alongside well-regarded coffee and a changing seasonal menu.